Mphindi 10-Mphanga Chokha Mkaka wa Pesto

Chophimbachi chosavuta chophimba patsiku popanda tchizi chimakonda mozizwitsa ngati chinthu chenicheni! Chinsinsi? Chakudya cha yisiti kuti mutenge m'malo a Parmesan tchizi - ndi zina zambiri za adyo. Chabwino, izo ndi mfundo yakuti chilakolako chachikulu mu pesto ndizofunikira kwenikweni, zomwe zikutanthauza kuti simukusowa kapena kuphonya tchizi ta Parmesan. Koma onetsetsani kuti mumagwiritsa ntchito khalidwe labwino lachitsitsimutso chokoma kwambiri komanso zotsatira zabwino kwambiri.

Gwiritsani ntchito masitala a pizza kuti mugwiritsire ntchito pizza ya pizza kapena musamakhale ndi mkate kapena osakaniza. Nkhumba zamasamba ndi zofulumira komanso zosavuta kupanga ngati muli ndi pulogalamu yabwino, ngakhale kuti purist ingakonde kukonzekera pogwiritsa ntchito matope ndi pestle, ndipo mungagwiritsenso ntchito blender chimodzimodzi.

Mapulogalamuwa ndi ovuta kwambiri komanso ovuta, komanso ndi zakudya zosakaniza zomwe zili zoyenera kwa aliyense pa zakudya zowirira .

Chimene Mufuna

Momwe Mungapangire Izo

  1. Gwiritsani ntchito zopangira zonse muzakudya mpaka mtedza usakhale pansi. Pesto ayenera kukhalabe ndi mawonekedwe osakhala abwino.
  2. Onjezerani mchere wambiri ndi tsabola kuti mulawe ndi kusangalala.

Malangizo

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori 254
Mafuta Onse 21 g
Mafuta okhuta 2 g
Mafuta Osatchulidwa 10 g
Cholesterol 0 mg
Sodium 14 mg
Zakudya 15 g
Matenda a Zakudya 6 g
Mapuloteni 7 g
(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)