Nkhuku zambiri, mbuzi yambuzi ndi chabe tchizi zomwe zimapangidwa ndi mkaka wambuzi, mosiyana ndi tchizi zopangidwa kuchokera ku mkaka kuchokera ku ziweto zina (monga ng'ombe kapena nkhosa). Nthawi zina nkhumba zimatengedwa ngati tchizi chofewa, chotchuka komanso chofala chomwe chimatchedwa chevre (kutanthauza "mbuzi" mu French). Komabe, pali mitundu yambiri ya mbuzi yomwe ilipo, kuyambira zofewa mpaka zolimba, zovuta ndi zokoma, ndi kulikonse pakati.
Mitundu ya kukoma komwe imapereka mbuzi tchizi chake chimakhala chovuta komanso nthawi zina chosangalatsa chingapangitse kuti vinyo akhale wovuta. Mukamayang'anitsitsa mosamala, n'zotheka kupeza vinyo omwe amachititsa mgwirizano wogwirizana ndi tchizi, yomwe ingasonyeze kukoma kwa tchizi ndi vinyo.
Ngati simukukayikira, chitetezo choyenera ndi kusankha vinyo wa mbuzi ndi mbuzi kuchokera kumadera omwewo. Kujambula kotereku kumapereka mafananidwe ofanana omwe amasonyeza komanso kumaphatikizapo mitundu yosiyanasiyana ya mbuzi ndi vinyo panthawi yomweyo.
01 ya 05
Sauvignon BlancGetty Images / Derek Cooper Photography Inc. Sauvignon Blanc ndi vinyo omwe amasankhidwa kuti apite ndi mbuzi yambuzi komanso chifukwa chabwino. Mafuta a zippy mu vinyo amafanana ndi acidity mu tchizi. Kuphatikiza kwa sauvignon blanc ndi mbuzi tchizi ndizatsopano komanso zolimbikitsa.
Kujambula kotereku kumalinso gawo limodzi. Mtsinje wa Loire wa France umatchuka kwambiri ndi chsevre komanso Sauvreon vinyo wochokera ku Sauvignon Blanc.
02 ya 05
AlbarinoAlbarino ndi vinyo woyera wa ku Spain omwe amadziwika kuti ndi acidity komanso kukoma kwa citrusy. Ndi vinyo wonyezimira, wonyezimira womwe ukhoza kuimirira mbuzi zazikulu zambuzi zamphongo. Mbuzi yatsopano imakhala yabwino kwambiri ndipo vinyo wolimba amalimbitsa bwino kukoma kwa mbuzi.
03 a 05
RieslingRiesling sagwirizana ndi tchizi zomwe sizimakonda. Vinyo amapereka chirichonse kuchokera ku nsalu yobiriwira ndi kukoma kwa chipatso, kutsitsimula acidity, ndi kutsiriza kwabwino kwautali.
Zosamba zambuzi zamphongo ndi zokometsetsa, zokometsetsa zamadzimadzi awiri bwino, monga momwe mbuzi yamakazi yambiri imakhalira ndi zovuta zojambula ndi zowonjezereka, zokoma zamaluwa. Mwina kusankha kudzatulutsa maluwa, fruity kulawa vinyo.
04 ya 05
ChardonnaySankhani Chardonnay ndi maonekedwe abwino (koma osati oki kwambiri) ndi zokometsera za maapulo ndi mapeyala, mwinamwake ku French Macon-Villages, Pouilly-Fuisse, kapena Chablis.
Tumikirani Chardonnay ndi zakudya za mbuzi zakale, monga Spanish Garrotxa, kumtunda wa Tumalo Tomme, kapena tchizi cha mbuzi ya dzuwa kuti tipeze tchizi tafuta ndi kuwonetsera zokoma za vinyo.
05 ya 05
SyrahFikirani botolo la Syrah kuchokera ku Washington kapena ku California, omwe amakometsera kwambiri zipatso za chilimwe. Zipatso zobiriwirazo zidzasokoneza zokoma zowopsya zomwe anthu ena amapeza kwambiri mu tchizi zofewa. Ngati mukuyang'ana kuti muonjezere zosiyana, Syrah ikhoza kuyambitsanso bwino mavitamini okoma, a oweta a mbuzi kapena a mbuzi. Funani Midnight Moon kapena Chevre Zosanga zazing'ono bwino kuti zikhale bwino ndi kulimbika kwa Syrah.