Nkhumba Yamtengo Wapatali Yotchedwa Ananas

Chomera chokoma ndi chodabwitsa kwambiri chingagwiritsidwe ntchito ndi kukula kwa nyama, kaya mumaphika mu crockpot kapena mu uvuni, kapena pa grill. Ngati mutha kugwiritsa ntchito wophika pang'onopang'ono, onetsetsani kuti nyama yomwe mumagula imamangokwera mosavuta mumtsuko wanu ndi inchi kapena imasiyidwa m'mphepete mwake kuti nyama iphike mofanana.

Muyenera kugula nyama yophika mokwanira, chifukwa nkhumbayi sidzaphika nkhumba yaikuluyi panthawi yamtendere. Werengani lemba nthawi zonse mukagula ham; Idzanena ngati yophikidwa bwino komanso yokonzeka kudya kapena ikufunika kuphika.

Njira inanso ndiyo kupanga msuzi wa chinanazi ndikuyitumikira, yotentha, ndi nyama, yozizira, komanso yopota. Kusiyana kwa kutentha kumakhala kodabwitsa, ndipo zotsatira zake zimakhala zofanana.

Ndipo onetsetsani kuti mwawona maphikidwe anga a maphikidwe otsala. Ichi ndi chimodzi mwa zinthu zabwino kwambiri zogula ham yaikulu! Zotsalira zingathe kusungidwa mu firiji mpaka masiku atatu; kenako amawamasule.

Nyama imeneyi imayenera kutumikiridwa ndi chophimba chabwino cha mbatata , saladi ya gelatin kapena awiri, saladi wobiriwira, ndi maulendo ena achifundo ndi a fluffy chakudya chamadzulo abwino kapena Chakudya cha Khirisimasi. Kwa mchere, ndimakonda kusankha ma pies. Pie ya Cheesecake ya Angelo ndiyomwe ndimakonda nthawi zonse, kapena ndikusankha chitumbuwa cha pecan chokoma.

Chimene Mufuna

Momwe Mungapangire Izo

Ikani ufa mu khomba lopanda kuphika. Lembani pamwamba pa ham.

Ikani nyama mu thumba ndi ufa, thumba losindikizidwa, ndipo yambani kuvala ham mofanana kumbali zonse.

Kenaka, mu sing'anga ya sing'anga, phatikizani chinanazi, chosungira madzi a chinanazi, chimanga, apulo odzola, mandimu, ndi sinamoni ya pansi ndi kuphatikiza ndi waya whisk.

Cook ndi kusonkhezera pa sing'anga kutentha mpaka cornstarch dissolves ndi kusakaniza thickens.

Bweretsani kwa chithupsa ndikuyimira kwa mphindi imodzi.

Thirani msuzi pamwamba pa ham mu thumba lophika. Ikani thumba, ham ndi zonse, mu chokwanira cha 6 koloko, chivundikiro, ndi kuphika pansi kwa maola 8 mpaka mpaka kutentha ndi kotentha.

Ngati muli ndi chophikira chatsopano chophika , onetsetsani ham pa maola 7. Iyenera kukhala 160 ° F pa thermometer ya nyama.

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori 358
Mafuta Onse 16 g
Mafuta okhuta 5 g
Mafuta Osatchulidwa 7 g
Cholesterol 123 mg
Sodium 2,290 mg
Zakudya 17 g
Matenda a Zakudya 3 g
Mapuloteni 34 g
(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)