Nkhuku Yokonzeka Kwambiri: Njira Yabwino Yowonjezera Muesli

Ngati mukufuna kudya zakudya zopatsa kadzutsa zosavuta, yesetsani kupanga muesli. Chinthu chabwino kwambiri n'chakuti chikhoza kupangidwa ndi magulu akuluakulu ndi kusungidwa kwa mwezi umodzi mu chotengera chotsitsimula. Muesli imapangidwa ndi oats odulidwa pamodzi ndi mtedza wa nuts, njere, kokonati, uchi ndi mafuta pang'ono . Zosakanizazo zimatsukidwa mu uvuni kwa mphindi 10. Mukangoyamba kusakaniza mungathe kuwonjezera zipatso zouma, monga apricots odulidwa kapena cranberries zouma.

Ndikofunika kuyang'ana muesaling muesli kuti zitsimikizire kuti sizikutentha. Ndipo muyenera kuyambitsa izo mphindi zingapo kuti zitsimikizire kuti zimaphika mofanana.

Chimene Mufuna

Momwe Mungapangire Izo

  1. Kutentha utoto ku uvuni wa 300F.
  2. Kutentha uchi ndi mafuta a masamba mu kapu yaing'ono pamtunda wotentha. Sungani modzidzimutsa kwa mphindi 4.
  3. Pakalipano, mu mbale yayikulu muphatikize oats ogulidwa, mtedza, mbewu ndi kokonati.
  4. Onjezerani uchi wotentha kusakaniza ndi mbale ndikuyambitsa bwino kuvala zouma zowonjezera.
  5. Sakaniza oats pa pepala lalikulu lophika ndi kuyala.
  6. Kuphika zowonjezera kwa mphindi 10, ndikuyambitsa nthawi zina.
  1. Chotsani ku uvuni ndi kulola kuziziritsa. Onjezerani zipatso zowuma ndikuyambitsa kusonkhanitsa.
  2. Kutumikira mkaka ndi / kapena yogurt.
  3. Sungani muesli mu chidebe chotsitsimula kwa mwezi

Zambiri zamaphikidwe a Muesli

Monga Chinsinsi ichi? Yesani maphikidwe ena a muesli.

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori 94
Mafuta Onse 6 g
Mafuta okhuta 1 g
Mafuta Osatchulidwa 3 g
Cholesterol 0 mg
Sodium 1 mg
Zakudya 10 g
Matenda a Zakudya 1 g
Mapuloteni 2 g
(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)