Nkhono Yam'madzi ndi Msuzi Wamasamba

Msuzi wochuluka kwambiri wa nkhanu ndi ophatikiza ndi obirira a nkhanu, bowa, ndi zitsamba zosiyanasiyana ndi ndiwo zamasamba. Kutsekemera kwa sherry ndi grating ya nutmeg kumaphatikizapo kuyamwa kosasamala kwa msuzi.

Ngati mukukonzekera phwando lapadera la chakudya chamadzulo, ganizirani msuziwu pa koyamba. Chitumikireni mu magawo 1 a chikho mu makapu kapena mbale zing'onozing'ono. Ndi chakudya chamadzulo-kapena chakudya chamadzulo. Kutumikira ndi sandwich kapena kuponyedwa saladi.

Croutons okongoletsedwa kapena ogula amapanga chokoma chokoma cha msuzi kapena pamwamba pa mbale iliyonse ndi mkate wofufumitsa wa mkate wa ku French ( crostini ).

Chimene Mufuna

• Supuni 6 batala (ogawanika)
• 1/4 chikho chapamwamba chodulidwa anyezi (kapena shaloti)
• 1/4 chikho chodulidwa bell tsabola (finely akanadulidwa)
• 1 zobiriwira anyezi (finely akanadulidwa)
• Supuni 2 zowonongeka ndi parsley
• 1 1/2 makapu sliced ​​bowa
• Supuni 2 zophika zonse
• 1 1/2 makapu mkaka
• Supuni 1 ya mchere
• Thirani tsabola wakuda watsopano
• Dash pansi nutmeg
• Dash tsabola wa cayenne
• 1 chikho theka ndi theka (kapena zonona)
• 1 1/2 makapu kagawo nyama (yophika kwathunthu)
• Supuni 2
• sherry youma
• Zokongoletsera: croutons (mwakufuna)

Momwe Mungapangire Izo

1. Sungunulani supuni 4 za batala mu skillet wolemera kapena saute pan pa sing'anga kutentha. Pamene batala ndi yotentha ndipo imaima thovu, onjezerani anyezi, belu tsabola, ndi bowa. Kuphika mpaka anyezi asinthe ndi kutuluka ndipo bowa ndi golide bulauni. Onjezerani anyezi wodulidwa ndi parsley; Pitirizani kuphika kwa mphindi ziwiri. Chotsani zamasamba kutentha ndi kuika pambali.
2. Kutenthetsa supuni 2 zotsalira za batala mu sing'anga phukusi pa sing'anga-kutentha kwakukulu. Onetsetsani ufa mu batala mpaka yosalala. Pitirizani kuphika kwa mphindi ziwiri, ndikuyambitsa zonse. Pang'onopang'ono yikani mkaka pamene mukuyambitsa kapena nthawi zonse. Onjezerani mchere, tsabola, nutmeg, ndi tsabola wa cayenne. Pitirizani kuphika mpaka wokhuthala, oyambitsa nthawi zonse.

1. Onjezerani sauteed masamba ku saucepan pamodzi ndi theka ndi hafu kapena zonona zonona ; kuphika mpaka kutentha ndi kupukusa, kuyambitsa nthawi zonse.
2. Onetsetsani msuzi wophika ndi kuimirira kwa mphindi zisanu, ndikuyambitsa kawirikawiri.
3. Onjezerani sherry musanayambe kutumikira ndi kusonkhezera kuti mugwirizane.
4. Pamwamba msuzi ndi croutons ogulidwa kapena yokonzedwa.

Malangizo

Nkhumba nyama imabwera pamasukulu osiyanasiyana, kuphatikizapo jumbo mtanda, mtanda, wapadera, ndi chingwe. Zapadera ndi ming'alu ndizofunikira kwa msuzi ndi saladi, pamene mtanda wophikira nyama ndi yabwino kwambiri pochita mikate, ma divi, ndi casseroles. Mphungu wa jumbo ndilasi yoyamba ndipo umagwiritsidwa bwino kwambiri pa mbale pamene maonekedwe ndi ofunikira, monga zowonjezera komanso zowonjezera mbale.

Croutons ndi zophweka kupanga kunyumba ndi mkate wodulidwa ndi batala pang'ono. Kutentha uvuni ku 350 F. Chotsani makapu kuchokera ku magawo anayi a mkate wa tsiku. Sungunulani pafupi supuni 1 1/2 ya batala; sambani pa magawo a mkate. Dulani mkate mu cubes ndi kufalitsa pa pepala lophika. Sakanizani mopepuka ndi mchere, ngati mukufuna. Kuphika kwa mphindi pafupifupi 14 kapena 16, kapena mpaka utawunikira. Alowetseni ozizira ozizira ndi kuwasunga ndi supu.

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori	565
Mafuta Onse	46 g
Mafuta okhuta	27 g
Mafuta Osatchulidwa	13 g
Cholesterol	146 mg
Sodium	721 mg
Zakudya	27 g
Matenda a Zakudya	3 g
Mapuloteni	14 g

(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)