Pavlova ndi mchere watsopano ku New Zealand , ndipo Australia amavomereza zimenezi. Ndi mzere womwe umadzaza ndi kirimu chokwapulidwa ndipo nthawi zambiri chimakhala chiwifruit . Ma mkate a kubadwa a ana nthawi zambiri amakhala pavlovas ku New Zealand ndipo akhoza kukongoletsedwa ndi maswiti. Monga ndi meringues onse, izi zimapangidwa bwino tsiku lopuma ngati chinyezi chachikulu chingakhudze zotsatira zomaliza.
Chimene Mufuna
- 4 azungu azungu
- 1/8 kirimu supuni ya tartar
- 1 chikho chapamwamba shuga (onani ndemanga)
- 1 supuni ya chimanga cornstarch
- Supuni ya 1 vanila
- 1 chikho chopukutira zipatso (kiwifruit, zipatso, mapichesi, etc.)
- 1-1 / 2 makapu mopepuka okomeredwa kukwapulidwa kirimu
- 1/4 chikho chochepa cha chokoleti chips, zidutswa zakuda kapena zazing'ono, kapena zina zowonjezera zipatso
Momwe Mungapangire Izo
Chotsani uvuni ku 400 F. Lembani pepala losalala losakaniza ndi pepala lolemba.
Sakanizani zonona za mazira azungu ndi kumenyana mpaka ouma. Whisk pamodzi shuga ndi chimanga. Onjezerani chisakanizo kwa dzira azungulira supuni pa nthawi pamene akugunda paulendo wamba mpaka onse atagwirizanitsidwa. Meringue iyenera kukhala yowala, yoyera, ndi yowuma. Pindani mu chotsitsa cha vanila.
Pezani kutentha kwa ng'anjo ku 200 F. Mundani mitsuko pa poto mu mawonekedwe ozungulira pafupifupi masentimita 6 m'lifupi mwake.
Kuphika kwa ora limodzi. Chotsani uvuni, kusiya mazira mu uvuni mpaka kuzizira, kapena usiku wonse.
Konzani zipatso pamunsi pa pevlova meringue, pamwamba ndi kukwapulidwa kirimu ndi kuwaza ndi zipsu, zophwanyika kapena zazing'ono ndi / kapena zipatso zina.
Gwiritsani ntchito mpeni wotchedwa serrated kuti muwone bwinobwino. Sungani zotsalira mu chidebe chophimba.
Zindikirani: Ngati simungapeze shuga wabwino kwambiri , sungani shuga granulated mu pulogalamu yamakono ndikukonzekera mpaka makristasi a shuga atsika mpaka theka la kukula kwake. Ndiye yesani ndikupitiriza ndi pavlova.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 223 |
| Mafuta Onse | 7 g |
| Mafuta okhuta | 4 g |
| Mafuta Osatchulidwa | 2 g |
| Cholesterol | 1 mg |
| Sodium | 40 mg |
| Zakudya | 38 g |
| Matenda a Zakudya | 1 g |
| Mapuloteni | 3 g |