Pamene mphepo yozizira imayamba kuphulika pali zinthu zochepa zomwe zimatonthoza ngati zakumwa zotentha . Vinyo wa Mulled wakhala wokondedwa ndipo ngati mukufuna chinachake chosiyana kwambiri, chophikira cha mchere ndi chitumbuwa ndi njira yabwino kwambiri.
Kuphatikizapo mowa wachakudya, madzi a chitumbuwa, ndi zonunkhira za tchuthi, Mulled Spice Cheribundi ndi zakumwa zosavuta komanso zosavuta kusonkhanitsa gulu la anzanu. Lili ndi zokoma zonse zokongola zomwe timakonda m'nyengo yozizira ndikuwona zakumwa zomwe timakonda. Pali kupotoza pang'ono, komabe, ndipo mutakhala ndi kukoma kwa mowa wozizira mowa mungadabwe kumene kwakhala moyo wanu wonse.
Onetsetsani kuti yesetsani izi nthawi yotsatira pamene kukuwombera mlengalenga ndipo muli ndi kampani. Mukutsimikizika kuti mudzawadabwitsidwa ndi zosangalatsa zosangalatsa za malo ogulitsa.
Chimene Mufuna
- Mapiritsi 32 Cheribundi Cherry Juice
- 8 ma ounces
- whiskey wa bourbon
- 1/4 supuni ya tiyi
- sinamoni
- 1/8 supuni ya supuni
- nutmeg
- Sakani
- allspice
- 1/2 ounce muzu mowa
- Zokongoletsa: timitengo ta Saminoni ndi
- chidutswa cha lalanje
Momwe Mungapangire Izo
- Sungani zitsulo zonse mu saucepan pa sing'anga kutentha mpaka madzi akuyamba kuimirira.
- Idyani makapu a khofi .
- Kukongoletsa ndi ndodo ya sinamoni ndi chidutswa cha lalanje.
Malangizo Owonjezera Opanga Great Mulled Spice Cheribundi
Choyamba, dziwani kuti Cheribundi ndi mtundu wa madzi a chitumbuwa ndipo ndi imodzi mwa zabwino kwambiri zomwe zilipo. Cheribundi amadziwika bwino popanga madzi okoma a chitumbuwa ndipo wapanga mzere wonse womwe umagwirizanitsa ndi zipatso zina.
Onetsetsani kuti mukugula madzi oyambirira a chitumbuwa.
Bourbon ndi whiskey wodzisankhira pazinthu izi ndipo pafupi mtundu wina uliwonse wabwino kwambiri umagwira ntchito bwino bwino ndi nthunzi yotentha ndi mcheza kusakaniza. Kusankha bwino kungaphatikizepo Woodford Reserve, Mark's Maker, ndi bourbon yamphamvu, mwina Wild Turkey 101 kapena Knob Creek.
Kuti mukhale ndi zonunkhira pamene mukumwa zakumwazi, muwaike mu tepi kapena thumba ndikuponya mkati mwa madzi akumwa. Izi zimapangitsa kuti zikhale zosavuta kunyamula zakumwa popanda kumwa nthenda iliyonse m'magalasi. Pokhapokha ndodo ya sinamoni yaying'ono, sikuyenera kukhalapo.
Mzu umagwiritsidwa ntchito pamtundu uwu monga kukoma kwapamwamba mofanana ndi momwe zonunkhira zikugwiritsidwira ntchito. Onetsetsani kuti 1/2 ounce imafunika motsutsana ndi maola 40 ounce, choncho alibe mphamvu yaikulu, koma imapangitsa kusiyana. Kugwiritsa ntchito mowa mowa chakumwa chakumwa ndi lingaliro losangalatsa lomwe lingatengedwe ku maphikidwe ena. Pambuyo pa chitumbuwa, chimapanga bwino kwambiri ndi makangaza ndi apulo cider .
Pangani phulayi kutenthetsa tsiku lonse mwa kudumpha kapu ndipo mugwiritse ntchito wophika pang'onopang'ono mmalo mwake. Perekani kusakaniza kutentha kwa kuika wophika pamwamba kwa ora limodzi kapena awiri, ndiye kutembenuzira kutentha ndi kuzisiya mpaka itapita. Sikuti njira imeneyi ndi yophweka yokhala ndi zakumwa zoledzera tsiku lonse, koma zimapangitsa nyumba kununkhiza bwino.
Chinsinsichi chimapanga pafupifupi asanu ndi asanu ndi asanu ndi asanu ndi asanu ndi zisanu ndi zisanu ndi zisanu ndi zisanu ndi zisanu ndi zisanu ndi zisanu ndi zisanu ndi zitatu (8) ndipo zimatha kuwonjezeka kapena kuchepa kuti zigwirizane ndi nthawiyi. Onetsetsani kusunga chiŵerengero cha madzi ku kanyumba ka whiskey pa 4: 1.
Kodi Mulled Spice Cheribundi ndi Mphamvu bwanji?
Imeneyi ndi phokoso lotentha kwambiri chifukwa madzi a chitumbuwa ndi maulendo anayi a mowa. Ngati katsulo ka 80 kogwiritsiridwa ntchito kamagwiritsidwa ntchito kameneka kakuyesa pafupifupi 9% ABV (Umboni 18) .
Chinsinsi Mwachangu: Cheribundi
Kusinthidwa ndi Colleen Graham
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 230 |
| Mafuta Onse | 0 g |
| Mafuta okhuta | 0 g |
| Mafuta Osatchulidwa | 0 g |
| Cholesterol | 0 mg |
| Sodium | 0 mg |
| Zakudya | 29 g |
| Matenda a Zakudya | 4 g |
| Mapuloteni | 2 g |