Tengani luso Lanu la Bartending ku Mzere Wotsatira
Kaya mukungoyamba kufufuza za zakumwa zoledzeretsa, kapena ndi katswiri wotsutsa zokha akuyang'ana kuti azikonzekera luso lanu, nthawi zonse pali chinachake chatsopano choti muphunzire (kapena kupatula!). Kukhazikitsa chakudya chokwanira kunyumba kumakhala kosavuta mutakhala ndi zida zochepa, maphikidwe ena, ndi malangizo ochepa kuti muyambe.
Mu bukhuli, timaphwanya njira zonse zoyambirira komanso zoyenda bwino. Tidzakuthandizani kupeza zida zofunika zomwe mungachite kuti muzimwa mowa kwambiri ndikugawana zina zomwe timakonda maphikidwe .
Sungani ma glassware ndikugwiritseni ntchito, ndi nthawi yogwedeza masewera anu ogulitsa!
Yambani Ndi Zowona
Kuti muyambe kusakaniza zakumwa zanu zoyamba, simukusowa zambiri. Pali ambiri omwe amadziwika maphwando amapepala kuti asankhe. Ambiri mwa iwo amangotenga galasi, zakumwa zoledzeretsa ndi osakaniza, ndi ayezi wina ndi supuni yosonkhezera .
Mukamanga luso lanu losanganikirana, mwinamwake mukufuna kugulitsa bar yanu ndi zofunika zochepa . Palibe chifukwa chokwera, mwina. Gwiritsani ntchito zakumwa zomwe mumakonda kwambiri-mungasankhe vodka kapena whiskey pamwamba pa gin kapena tequila-ndipo mukhale ndi timadziti ta soda ndi citrus m'firiji. Ena osakaniza monga liqueurs , bitters, ndi syrups akhoza kuwonjezeredwa pamene mukupeza maphikidwe atsopano.
Mukayamba kukondana ndi kukoma kwa malo ogulitsidwa mwatsopano, ganizirani kuyendetsa bwino malo ogulitsa shaker . Iwo sali okwera mtengo ndi kugwedeza cocktails osati kungokupatsani kukoma kokoma kusakaniza, kumatulutsanso nambala ya cocktails zazikulu mukhoza kusakanikirana.
Ngati mukufuna kupanga Martini, margarita, kapena daiquiri , mudzafunika kugwedeza.
Yambani Masewera Anu a Cocktail
Okonzeka kutenga cocktails anu ku mlingo wotsatira? Mafungulo obweretsera zakumwa zopangidwa ndi akatswiri a katswiri akugona pazinthu zing'onozing'ono. Mwachitsanzo, kumvetsera khalidwe lanu mu kabati kabwino, kuonetsetsa kuti magalasi anu akuyamwa nthawi zonse, komanso kuyesera chilichonse, ndizochepa zomwe mungachite kuti mukhale ndi ma cocktails abwino .
Ino ndi nthawi yofufuzira njira zakusakanikirana zakutali. Popeza muli ndi chipwirikiti ndi kugwedezeka, yesetsani kumamwa mowa kapena kugula matope kuti muthe kupanga mojitos mwatsopano ndi kachitidwe kachikale mukhitchini yanu. Kuphunzira sayansi yomwe imayambitsa zakumwa zosalala ndi kuyendetsa njira zako zoyandama kumakupangitsani kukhala ndi chidwi ndi khama lochepa.
Mukhozanso kuyesa kukongoletsa zakumwa zanu ndi shuga kapena garnishes , kotero mwakonzekera phwando lanu loyamba. Pambuyo pake, simungazisunge nokha luso ndikumwa nthawi zonse bwino ndi anzanu ochepa.
Sakanizani Em Em ndi Kusangalala
Mukhoza kuphunzira pa mitundu yonse ya njira zopangira bartending ndi kuyang'ana maphikidwe ambirimbiri a zakumwa, koma yesetsani kuti musamaziganizire kwambiri! Izi zikuyenera kukhala zosangalatsa komanso njira yowonjezeretsa chizoloŵezi chanu chakumwa chakumidzi (pamene mukusunga ndalama zomwe mumagwiritsa ntchito pamatabwa). Zili zofanana ndi kuphika kwa zosangalatsa, zokhazokha zimayesa nthawi yochepa kwambiri ndipo zimakhala zosangalatsa kwambiri.
Sangalalani ulendo ndipo mulole ndikuchotseni kuchokera kumoto umodzi wokoma kupita ku wotsatira . Padzakhala ena omwe simukuwakonda ndipo mudzathamanga ndikusokoneza nthawi zina, koma ndizo zabwino! Ife tonse takhala tiri kumeneko, kotero pendani nazo. Pali zakumwa zambiri zotsitsimula m'tsogolomu.