Kudzitchedwa Risengrød ku Denmark ndi Risgrynsgröt ku Sweden, phala la mpunga limagwiritsidwa ntchito pa Khrisimasi kwa anthu a m'banja mwathu, ndipo mwachizolowezi, monga kupereka kwa Nisse kapena Tomte , mzimu wokoma mtima koma wokoma mtima.
Mchere wamodzi wosakanizidwa umaphatikizidwira pamphika asanatumikire; aliyense amene apeza izo akhoza kukwatirana mu miyezi khumi ndi iwiri yotsatira. Zosungira katundu zimasungidwa ndipo zimagwiritsidwa ntchito kupanga kasowa mpunga pudding kuti azitumikira ndi Khirisimasi tsiku lotsatira.
Chimene Mufuna
- 1 1/2 makapu madzi
- Supuni 1 batala
- 1/2 supuni ya supuni mchere
- 1 chikho chochepa, mpunga wochuluka (Timakonda kugwiritsa ntchito Jasmine chifukwa cha kukoma kwake kwina; mpunga wa pearl umagwira ntchito bwino)
- 4 1/2 makapu mkaka
- sinamoni-shuga ndi batala kuti azilawa
Momwe Mungapangire Izo
- Sungunulani mpunga bwino ndi kukhetsa.
- Mu supu ya heavy-bottomed, bweretsani makapu 1 1/2 madzi, batala, ndi mchere kuti wiritsani mofulumira pa kutentha kwakukulu.
- Thirani mu mpunga, oyambitsa nthawi zonse kuti asamamvere.
- Pezani kutentha mpaka kutsika, kuyambitsa mpunga mpaka kutentha kumachepetsedwa kukhala kamodzi.
- Phimbani poto ndikuimiritsa kwa mphindi 10 kapena 15, mpaka mpunga utenge madzi ambiri.
- Onjezerani mkaka kwa mpunga, oyambitsa kuti aziphatikiza. Bweretsani kusakaniza kwa chithupsa, kuyambitsa nthawi zonse, ndiye nthawi yomweyo kuchepetsa kutentha kutsika.
- Mukatentha wothira mchere, yikani poto ndipo mulole kuti kuphika, popanda kupweteka, kwa mphindi 45. Samalani pano kuti mupewe kutentha.
- Kutumikira ofunda ndi sinamoni-shuga ndi batala kuti mulawe. Mukhozanso kutumikila ndi mkaka ozizira kuti muthe kutsanulira pamwamba.
Tsiku lotsatira chakudya chamadzulo chimatha kusungunuka mpunga, kungoyambiranso mu microwave. Zidzakhala masiku angapo m'firiji. Nthawi zonse mukhoza kuyipaka ndi mkaka ngati mukufuna madzi pang'ono.
Tsiku la Khirisimasi Chokumbutso cha Risgrynsgröt
Musaiwale kuyambitsa amondi amodzi mu mpunga wa mpunga musanayambe kutumikira, makamaka ngati pali mamembala omwe akufuna kukwatirana chaka chomwecho. Ziri kwa inu ngati mumanyengerera ndikupereka kwa wochuluka-mwinamwake wofunsira kapena ngati mukuyambitsa ndi kuidya mwakachetechete.
Ngati pali Nisse ndi zoweta zomwe zili pangozi, ndibwino kukwera phala ndi chidutswa chachikulu cha batala. Ngati Nisse sakuwona batala pamwamba, akhoza kukwiya. Ikani gawo lake panja pa khomo lakumaso pa Khrisimasi kuti iye apeze ndi kusangalala. Apo ayi, mudzayenera kuthana ndi zotsatira zake. Izi zimatha kuchokera kumangiriza miyendo ya ng'ombe pamodzi ndikuphwanya zinthu m'khola.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 247 |
| Mafuta Onse | 8 g |
| Mafuta okhuta | 5 g |
| Mafuta Osatchulidwa | 2 g |
| Cholesterol | 23 mg |
| Sodium | 82 mg |
| Zakudya | 35 g |
| Matenda a Zakudya | 1 g |
| Mapuloteni | 8 g |