Mtsinje wa Turkey ndi Zochita Zanyama Zambiri

Chodabwitsa ichi chokongola cha malo otchedwa Crockpot Turkey ndi Stuffing Meatballs amagwiritsa ntchito chimanga chaching'ono chosakaniza ndi mchere wathanzi ndi cranberry msuzi kuti ukhale wapadera wophika wophika. Njira iyi ndi yabwino nthawi iliyonse ya chaka, koma makamaka pamaso pa Thanksgiving, pamene aliyense akudandaula za zosakaniza zimenezi.

Chomera chosakaniza chimagulitsidwa phukusi la pulasitiki. Amapangidwa ndi cubes ya chimanga chouma, pamodzi ndi zokolola ndi zamasamba zouma. Simungathe kulowetsa cubed yanu kapena crumbled cornbread kuti musakanikizidwe mu njira iyi kapena idzakhala yonyowa kwambiri.

Mukhoza kupanga chophimba ichi chokongoletsera pasanapite nthawi. Pangani nyamazo ndi kuziwotcha mu uvuni mpaka zophikidwa mpaka 165 ° F monga momwe zimayesedwa ndi thermometer ya chakudya. Kenaka muziziziritsa ndi kuzizira mu botolo la pulasitiki. Pamene mukufuna kuchita izi, ikani nyama zotentha mu furiji usiku watha kuti zikhale thawed. Sakanizani zotsalira zotsalira ndikuphika mu crockpot . Mwina mungafunikire kuwonjezera ola limodzi kapena nthawi yokha kuphika kuti zonse zikuwotcha.

Gwiritsani ntchito nyama za nyama izi kunja kwa crockpot ndi mafoloko aang'ono kapena zofukizira mano. Mukhozanso kuyimitsa chinthu chonsecho mumtsuko wa fondue kapena mbale yachakudya kuti mukatumikire ku buti la chipani cha appetizer .

Chimene Mufuna

• 1/2 chikho mkaka
• 1 dzira
• 1 chikho cornbread chosakaniza chosakaniza
• 1/4 kapu anyezi (finely akanadulidwa)
• 1 adyo clove (minced)
• Supuni 1 ya mpiru
• 1 pounds pansi turkey (mdima ndi kuwala chakudya)
• 1 (16 ounce) akhoza kupaka msuzi wa cranberry (wosweka)
• 1/4 chikho cha madzi apulo
• Supuni 2 bulauni shuga
• Supuni 2 ya Worcestershire msuzi

Momwe Mungapangire Izo

1. Sakanizani uvuni ku madigiri 375. Fulutsani mpukutu wokwanira 15 "x 10" poto ndi kupopera osaphika ndikuyika pambali.
2. Mu mbale yayikulu, kuphatikiza mkaka ndi dzira ndikugunda kuti muziphatikizana. Onjezerani zosakaniza, anyezi, ndi mpiru ndi kusakaniza bwino.
3. Kenaka muphatikizidwe pansi mu Turkey ndikuyendetsa bwino kusakaniza.
4. Pangani makina a Turkey mu mipira 48 masentimita ndi malo pamalo okonzedwa odzola. Kuphika pa 375 ° F kwa mphindi 15-20 mpaka kufiira ndi kuphikidwa mpaka 165 ° F ngati kuyesedwa ndi thermometer ya nyama.

1. Mukakonzekera kutumikila, mung'onoting'ono wa 3-4, kuphatikiza msuzi wa kiranberi, madzi a apulo, shuga wofiira, ndi msuzi wa Worcestershire ndikugwedeza ndi whisk kuti muphatikize.
2. Onjezerani nyama zam'mimba ndi kusonkhezera mokoma kuti muvale.
3. Phimbani ndi kuphika pansi kwa maola 4 mpaka mutakanizidwa bwino. Ngati muli ndi kansalu yowonjezera yowonjezera yowonjezera maola atatu. Tumikirani ndi zokopa zamitambo kapena mafoloko ang'onoting'ono.

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori	56
Mafuta Onse	3 g
Mafuta okhuta	1 g
Mafuta Osatchulidwa	1 g
Cholesterol	19 mg
Sodium	101 mg
Zakudya	3 g
Matenda a Zakudya	0 g
Mapuloteni	5 g

(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)