Pangani ndiwo zamasamba kuti mupange mbale yoyenera
Chowonadi chenicheni cha zipangizo zonse zophika panja ndi kuti grill wamba nthawi zambiri amawona steaks, chops, burgers, agalu, ndi nkhuku zina zomwe zimapezekapo. Ngakhale kuti ndi kosavuta kuti tipeze mavggies, anthu ambiri samangoganiza za izo, chifukwa chakuti sadziŵa momwe angachitire. Chabwino, ndili ndi yankho kwa inu, masamba ophika. Iwo ali mofulumira, mophweka ndipo mukhoza kuwakonzeratu nthawi yomwe mukufunikira kapena mumawafuna.
Mutha kupanga ngodya yayikulu ndikuiyika mufiriji kuti apange cookouts.
Kutenga Veggies : Choyamba yambani ndi masamba . Muyenera kusankha masamba omwe aziphika nthawi yofanana. Mukhozanso kusankha zinthu zomwe mumakonda mukuziphika ndikuziwonjezera masamba omwe amaphika mofulumira. Kwenikweni, inu mukufuna kuika veggie kebab yanu pa grill, kuphika izo, ndi kuchotsa chinthu chachikulu. (Musadandaule kuti ndili ndi maphikidwe angapo pansi kuti ndikuthandizeni kuyamba).
Kumangiriza pa ndodo : Zomera zina zimakhala zosavuta kuyika ndodo, makamaka ngati mukugwiritsa ntchito chitsulo skewers. Zomera zina zimakhala zovuta, koma sizowonjezera. Tengani chimanga pa chikho mwachitsanzo. Dulani zitsulo muzipinda zitatu kapena zitatu. Gwiritsani zitsulo mozembera pansi pomwepo ndipo mwakonzekera kupita. Ngati mukufuna kugwiritsa ntchito bamboo skewers (kapena mukufuna kugwiritsa ntchito bamboo skewers kwa anthu omwe mumakhala nawo mufiriji), gwirani chingwe ndi chitsulo choyamba, ndiye mutha kuchiyika pa ndodo.
Izi zimagwirira ntchito pafupifupi masamba aliwonse omwe angakhale ovuta kwambiri kwa bamboo osalimba. Komanso, kumbukirani kuti mulowetse nsungwi zanu zamadzi mumadzi musanayike chilichonse pa iwo.
Kusambulana : Tsopano mukufuna kutengeka kwenikweni pa iwo kebabs. Ndikulankhula za marinade . Ma marinade abwino amapangitsa kuti zakudya zanu zikhale bwino, koma zimakhala zathanzi .
Ine sindikulankhula chirichonse chokongola apa; yesani sitolo yogula zovala za ku Italy. Kuvala kwa Italy ndi marinade ambiri chifukwa ali ndi mafuta, viniga, zitsamba, ndi zonunkhira. Zimasunga zamasamba zowonongeka, zimapsereza moto ndikuwonjezera kukoma. Sambani ma kebabs ndi marinade mphindi 30 musanayambe kudya. Izi zikutanthauza kuti mungathe kuchita usiku womwewo ndipo khalani okonzeka kuwotcha grill yomwe mumapeza kunyumba kuchokera kuntchito.
Grilling : Pamene mukudyetsa masamba kebabs mukufuna kuwawotcha bwino, koma simukufuna kuti iwo azitha kutentha kwambiri. Sungani zakudya zanu kuzizira kozizira kapena kuzizira mosiyana ndi zina zotentha. Ngati mukugwiritsa ntchito makala amoto mudzafuna moto wosawonekera kapena moto umodzi . Izi zimapatsa mpweya kutentha komwe amafunika kuti aziphika, komanso kuwateteza kuti asawotche. Kawirikawiri pansi pa kutentha kwa mtundu uwu, chizoloŵezi cha veggie kebab chimatenga pafupifupi 10 mpaka 15 mphindi kuti muphike. Izi zimadalira pa zomwe muli nazo pa ndodo, choncho sintha nthawi zomwe mukuphika ndipo muzitha kuchoka pa kebabs maminiti pang'ono mutatenga mphutsi kuti mupumule.
Kusungunula : Chinthu chachikulu pa masamba kebabs ndikuti mungathe kuzikonzeratu.
Yesani kuzikulunga mwamphamvu mu thumba losungunuka ndikuziyika mufiriji. Ngati mukuyenda panyanja, onetsani marinade pa kebabs ndikuwamasula ndi zamasamba. Gwiritsani ntchito nsungwi za skewers kuti ikhale yofiira kebabs kotero kuti musamange zitsulo zanu zonse mufiriji. Lembani nsungwi mumadzi kwa mphindi 30 choyamba, ngakhale. Pamene makinawa akuwongolera madzi adzakhala akadali pomwepo. Awatulutseni kuti akathyole ndipo marinade adzagwira ntchito kuchokera ku yachiwiri chisanu chimayamba kuwonekera mpaka mphindi zingapo zitatha kutentha. Mutha kuyika chikwama chonse chotsegula m'madzi ofunda kuti muthamangire msanga. Ichi ndi chinthu chofunika kwambiri kuti anthu adziwe mosavuta. Zidzakhala bwino ngati simungasamalire ma kebabswa kwa miyezi isanu ndi umodzi kapena kukoma kwake kudzasintha.
Kotero tsopano mulibe chifukwa chomveka chodyera ndiwo zamasamba nthawi yowonjezera mutatenga zakudyazo pa grill.
Mbali mbale kebabs akhoza pafupifupi chirichonse chimene mungathe kumamatira skewer. Yesetsani chimanga pa zidutswa za mphuno, magalimoto a azitikiti, sikwashi (kusiya khungu kuti mupange mawonekedwe), tsabola, mbatata (sankhani mbatata zatsopano kapena zing'onozing'ono zomwe mungathe kuziika pamodzi ndi khungu), ndi china chirichonse pezani ku sitolo. Mbali za masamba izi ndi zosavuta komanso popeza mukhoza kuzizizira kuti muzizigwiritsire ntchito, pangani mitsuko yayikulu.