Mafafawa ndi mchere wojambulajambula muzakudya zaku Japan. Zakudyazi zimangotengera masamba athu, koma nthawi zambiri zimadabwitsa. Mitundu yokongola imayika pakati pa zokoma zokoma ayisikilimu ndi zokongoletsedwa ndi magawo abwino a zipatso komanso zokometsera zokoma. Mbalameyi inachokera ku France monga mchere wambiri ndipo inayamba kutsatira chikhalidwe cha ku Japan. Panopa ndi malo odyera achikale a ku Japan ndi achibale ndipo ndizochitira ana onse akuluakulu komanso achikulire.
Ndili mwana wamng'ono ndikupita ku Japan, ndinkachita chidwi ndi zakudya zokhala ndi zakudya zambiri.
Mmene Mungasonkhanitsire Chilungamo:
- Pansi pa parfait galasi yikani cornflakes. Kapena kuwonjezera zipatso zamtundu kapena chikwapu kirimu.
- Kenako, ayisikilimu kapena yogurt, amatsatiridwa ndi msuzi wa chokoleti kapena kupanikizana kwa zipatso, malingana ndi mutu wanu wa zipatso (zipatso, chokoleti, vanila, khofi, etc.)
- Phatikizani magawo atsopano zipatso kapena zipatso gelatin.
- Lembani ndi kirimu kirimu ndi ayisikilimu ambiri.
- Onjezerani zigawo zambiri za chokoleti cha msuzi kapena kupanikizana kwa zipatso.
- Pamwamba pa parfait ndi chikwapu kirimu
- Onjezerani zokongoletsera zokondweretsa: cookies, sprinkles, zipatso zatsopano kapena gelatin cubes.
Zimene mungapange ku Parfait:
1. Mchere wa Ice
Kawiri kawiri kawiri kawiri kawiri kawiri kadzaza ndi ayisikilimu, koma ikhoza kupangidwa kunyumba pogwiritsira ntchito ayisikilimu kapena yogurt. Ngati mukufuna, ayisikilimu ingalowe m'malo mwa yogurt yogurt, kapena yogurt yosavuta.
2. Kupukuta Madzi
Mukhale ndi zambiri zokomeredwa kukwapulidwa, zonona zonona monga Zowonjezera, kapena zosavuta za mkaka kapena osakoma mkaka.
3. Chokoleti kapena Hot Fudge
Mafuta a chokoleti omwe asanakhalepo kapena otentha kwambiri ndi opanga kupanga chokoleti.
4. Zipatso za Zipatso kapena Jams
Nthaŵi zambiri zipatso za zipatso zimadzala ndi zipatso za zipatso kapena jams.
Sankhani pakati pa zokoma zambiri zomwe zikupezeka pa supamaketi. Zina mwa zokopa kwambiri ndi sitiroberi ndi pichesi.
5. Zipatso Zatsopano
Phatikizani magawo atsopano a zipatso pamodzi ndi zipatso zapatso ndi jams.
6. Zipatso Gelatin
Pangani chipatso cha gelatin pasanapite nthawi poika gelatin ndi zipatso zamzitini. Pangani gelatin kukhala olimba kotero kuti zikhale zosavuta kudula ndi kusunga mawonekedwe ake. Dulani gelatin mu cubes kuwonjezera pa parfait.
7. Coffee Gelatin
Coffee gelatin imakonda kwambiri ku Japan. Ndikotheka kofi yosakaniza ndi gelatin kupanga gelatin yomwe imakonda anthu akuluakulu. Zofiira za khofi zimatchuka kwambiri ku Japan.
8. Zakudya zabwino zokometsera nyemba (Tsubuan)
Ma nyemba wofiira okongola ( tsubuan ndi koshian, kapena anko) ndi ofunika kwambiri m'masamba odyera achi Japan omwe amadziwika kuti "wagashi", koma nyemba zofiira zokoma nthawi zambiri zimaphatikizidwa mu zokometsera monga ayisikilimu, ayezi wovekedwa, ma cookies kapena mikate yopangira ku Japan kupita ku dothi lina lakumadzulo.
9. Cookies
Cookies ndi zokongoletsa zotchuka zomwe zimapezeka nthawi zambiri pazithunzi. Zotchuka kwambiri ndizo zomwe zimapangidwa ndi ndodo monga Poky Sticks (jekeseni ya Japan) mu zokoma zosiyanasiyana (chokoleti, sitiroberi, matcha etc.) ndi ma cookies omwe amabweretsanso zokopa zosiyanasiyana.
Ma cookies ena omwe amakongoletsa zokongola ndi pirouline kapena Pirouette.
10. Makhalidwe a chimanga
Chimodzi mwazowonjezera zanga zomwe ndikuzikonda kwambiri ndizozimanga. Nthawi zambiri ma Cornflakes amalowetsa pansi pa galasi la parfait kuti awoneke bwino kwambiri.
11. Zawaza
Mafuta okongola kapena chokoleti amawoneka okongoletsa ndipo amachititsa mwambo wokondwerera, makamaka kwa ana aang'ono.
12. Mtedza
Malingana ndi kalembedwe kake, amondi amtengo wapatali kapena amondi odulidwa ndi mchere amakhalanso okongoletsa.
13. Maraschino Cherry
Tsambani mwapadera ndi chovala chamakono cha maraschino.