Mkate wa Khirisimasi wa Chiserbia (Chokoma Česnica)

Njira imeneyi ya Serbian ćesnica , kapena mkate wa Khirisimasi , imasiyana ndi njira iyi ya ćesnica muja kuti mtanda uwu umakhala wokoma.

Mabaibulo omveka ali ndi zokongoletsera zokongola ndi zizindikiro zachipembedzo zopangidwa kuchokera ku mtanda wopangidwa ndi zofufumitsa zapadera zomwe ziribe yisiti ndipo zidzasunga zoboolazo zomwe zimapangidwa pamene zophikidwa (Chinsinsi).

Mtundu wamba pakati pa maphikidwe awiriwa ndi ndalama zasiliva zomwe zimawotcha mkati. Amakhulupirira kuti aliyense amene apeza adzalandira mwayi mu chaka chomwecho.

Mawu ćesnica amachokera ku liwu lachi Serbian čest , kutanthauza "kugawa." Ndipo umo ndi momwe mkate umadyidwira - pa tebulo laling'ono komwe umasinthasintha katatu nthawi iliyonse munthu asanatuluke chidutswa.

Chimene Mufuna

• Chifukwa Chakudya Chakudya:
• 2 makapu mkaka (
• ofunda , otentha kufika madigiri 105)
• 4 masipuniketi
• yisiti (yogwira ntchito youma)
• Supuni 4 shuga
• 4 lalikulu mazira yolks (chipinda cha kutentha; kusungira oyera)
• 4 ounces / 1 stick bata (wofewa)
• 1/2 supuni ya supuni mchere
• Mapiritsi 5 1/2 mpaka 6 ufa (cholinga chonse)
• Kwa Dothi Lojambula:
• 1 chikho
• ufa (cholinga chonse)
• 1 lalikulu yai yolk (kutentha kwa chipinda; kusunga yoyera)
• Mkaka umodzi wa supuni (kapena ngati mukufunikira)

Momwe Mungapangire Izo

Pangani Mkate Ule

1. Mu mbale ya chosakaniza choyimira kapena mbale yina yaikulu, phatikizani mkaka wofunda ndi yisiti kufikira mutasungunuka. Onjezerani shuga ndipo tiyeni tiime maminiti 10.
2. Onjezerani mazira 4 a dzira, machepetsa batala, mchere, ndi makapu 5/2 ufa ndikusakaniza bwino. Kambilani mphindi 7 mpaka 10 pogwiritsa ntchito makina kapena mphindi 15 pamanja mpaka mawonekedwe osasunthika, owuma ndi kudulidwa kumbali ya mbale ndi zala zanu. Ngati nkhwimonso imaphatikizapo, onjezerani 1/2 chikho chowonjezera ufa.

1. Ikani mtanda mu mbale yomwe yophimbidwa ndi kuphika kutsulo, kutembenukira kamodzi kuti muvale mbali zonse. Phimbani ndi kukanika mpaka kawiri. Ngati, pamene mtanda ukukhudzidwa mopepuka pakati, umabwereranso, umayenera kuwonjezereka.
2. Lembani mopotoka kwambiri poto lophika kapena chovala cha ceramic kuchokera kwa wophika pang'ono pang'onopang'ono ndi kuphika kutsitsi. Sakanizani mtanda ndi kudutsa maminiti pang'ono kuti mutulutse mpweya uliwonse. Tumizani ku poto lokonzekera ndikukweza ndalama zasiliva zowonongeka mu mtanda. Phimbani ndi kukanika mpaka kawiri. Lembani ndi kujambulira mtanda (onani pansipa).

Pangani Dothi Lofukula ndi Kukongoletsera

1. Pamene mtanda wa mkate ukukwera ndikupangira mtanda. Mu mbale yaing'ono, sakanizani 1 chikho ufa, 1 dzira yolk, ndi mkaka wokwanira kuti mupange mtanda.
2. Lembani zidutswa zojambula mtanda ndi mpukutu ndi dzanja kuti mupange zokongoletsera. Lembani zokongoletsera mu azungu omwe asungidwa ndi azungu ndi "kuwamatira" pa mkate woukitsidwa.
3. Kawirikawiri, mkatewu umagawanika kukhala quadrants ndi chingwe chokongoka kapena mtanda wolowa mu mawonekedwe a mtanda. Zisonyezero zachipembedzo, kapena zojambula zikutanthauza ntchito kapena zosangalatsa za mamembala, zimayikidwa muzinayi zinayi. Chingwe chokongoka kapena mbale yowonongeka ya mtanda kuzungulira pa mtanda ndi mkate womaliza.

Kuphika ndi Kutumikira Mkate

1. Kutenthetsa uvuni ku 400 F. Phulitsani pamwamba pa mkate wonse mopepuka, zojambula ndi zonse, ndi dzira loyera. Kuphika kwa mphindi 10, ndiye kuphimba mosasunthika ndi chihema chojambula ndi kuchepetsa kutentha kwa 350 F ndikuphika mphindi 50 mpaka 60 kapena mpaka panthawi yomweyo -werengani kutentha kwa madiresi kulemba madigiri 190.

1. Koperani mu poto kwa mphindi 10, kenaka tulukani pazitali za waya ndikulowetsani pamwamba.
2. Mkate umatenga malo olemekezeka pa tebulo la Khirisimasi pamodzi ndi utakula tirigu umene unabzalidwa pa St. Nicholas Day, walnuts, zipatso zouma, zipatso zatsopano, ndi kandulo yowala.

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori	236
Mafuta Onse	15 g
Mafuta okhuta	7 g
Mafuta Osatchulidwa	5 g
Cholesterol	175 mg
Sodium	312 mg
Zakudya	17 g
Matenda a Zakudya	1 g
Mapuloteni	8 g

(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)