Teya ndi zonunkhira zili ndi mbiri yakale yogwiritsira ntchito palimodzi. Kuchokera m'masiku oyambirira a tiyi ngati mankhwala pokhapokha ndiphatikizidwa ndi zitsamba zamankhwala ndi yophika chifukwa cha machiritso ake, kwa ntchito yomwe ikugwiritsidwa ntchito tsopano monga zonunkhira tiyi, zikuwoneka kuti zonunkhira ndi teas zimayenda pamodzi. Phunzirani zonse za tiyi zokhala ndi zokometsera, kuphatikizapo zomwe zili, kumene aledzera, momwe angawapangire kunyumba komanso zambiri.
Kodi Zotayika Zotani?
Mwachidule, tiyi zokometsera ndi "tiyi weniweni" (ma teya opangidwa kuchokera ku camellia Sinensis ) ophatikiza zonunkhira, odzaza ndi zonunkhira kapena owiritsa ndi zonunkhira.
Liwu lakuti "tiyi wothira" nthawi zina limatanthauzanso tiyi zamchere zomwe zimapangidwa ndi zonunkhiritsa (ngakhale zina zimagwiritsa ntchito rooibos kapena zitsamba zina monga "maziko" mu mzere).
Mitundu Yotani ya Tiyi Yamoto Ndi Yotani?
Mankhwala akhala akugwiritsidwa ntchito mu tiyi pokhapokha tiyi ataledzera, kotero pali kusiyana kosawerengeka pa zakumwa za tiyi zonunkhira. Ena mwa tiyi otchuka kwambiri padziko lonse ndi awa:
- Masala Chai: Amatchedwanso "chai chai", masala chai ndi tiyi yotchuka kwambiri ku India. Zingapangidwe ndi zonunkhira zokha (monga ginger kapena cloves ) kapena ndi mchere wa zonunkhira. Kuti mudziwe zambiri, onani masala chai zonunkhira . Ngakhale kuti chinayambira kumpoto kwa India, lero kusiyana kwakukulu pa chai kungathe kuledzera m'mayiko ambiri padziko lonse lapansi.
- Teyi ya Ginger: Zambiri za tiyi zosakaniza ndi tiyi zowonongeka mwatsopano zili ndi ginger. Ginger imagwira bwino ndi tiyi wobiriwira, tiyi wakuda, tiyi ya puerh ndipo nthawi zina ngakhale tiyi ya oolong . Amapereka teas kutentha, piquant, pang'ono okoma kukoma. Ginger wakhala akugwiritsidwa ntchito mu tiyi kuyambira kale ku China, ndipo amagwiritsidwa ntchito mu teas kuzungulira dziko lero.
- Teyi ya Saminoni : Kaminoni imagwiritsidwa ntchito popanga mazira wakuda, koma ikhoza kugwiritsidwanso ntchito ndi magulu ena obiriwira, oolong kapena puerh, nawonso. Ili ndi kukoma kokoma ndi kutentha komwe kumaphatikizana bwino ndi zipatso zowonjezera mu zakumwa za tiyi. Zikuwoneka kuti kugwiritsa ntchito sinamoni kupanga teas zokometsera kunayambira ku India.
- Teyi yachitsulo: Zambiri zotsamba za tiyi kuposa tiyi ya zonunkhira, tiyi timatha kutchula kuti kulowetsedwa kapena kuthira masamba ambewu kapena zakumwa zopangidwa kuchokera ku tiyi woona ndi timbewu timbewu. Dziko la Morocco limatchuka ndi tiyi ya timbewu ta timbewu timbewu timbewu timbewu timene timayika timadzi timadzi timadzi timadzi timadzi timadzi timadzi timadzi timadzi timadzi timadzi timadzi timadzi timene timatulutsa timadzi timene timatulutsa tiyi. Mabaibulo ena a tiyi amapezeka padziko lonse lapansi.
- Tepi Yotchedwa Ethiopia: Etiopia imadziwika kwambiri ndi chikhalidwe chake cha khofi , komanso imakhala ndi zakumwa zochepa za tiyi, kuphatikizapo tiyi yonunkhira. Tiyi yonyowa kawirikawiri imapangidwa kuchokera ku tiyi wakuda, sinamoni, cardamom , malalanje ndi uchi.
- Teyi Yowola ku Russia: Msuzi wa tiyi, timadziti ndi zonunkhira kawirikawiri timayi yakuda yamatsanulira ndi cloves, sinamoni, madzi a chinanazi, madzi a lalanje ndi shuga. Kusiyana kwakukulu kulipo. Chakumwa chimatchuka ku Amerika kuzungulira Khirisimasi.
- Nkhalango Zakale Zowonongeka: Kuyambira kalekale ku tiyi ku China, Tibet ndi Laos, tiyi yaphatikizidwa ndi zitsamba ndi zonunkhira. Izi zimaphatikizapo ginger, peel orange ndi anyezi. M'madera ena, tiyi nayenso ankaphika ndi mkaka wamchere kapena yak yak, ndi Nepal, Tibet ndi zigawo za India, mwambo umenewu wothira mchere ndi yak mkaka kwa tepi.