Sangria ndikumwa kwachipembedzo cha Chisipanishi chomwe chikuphatikiza vinyo ndi zipatso, shuga pang'ono ndi imodzi kapena zonunkhira. Anauzidwa ku US ku Fair World ku New York mu 1964 ndipo ena onse ndi mbiri. Tsopano ndi imodzi mwa maphwando otchuka a chipani ku America komanso padziko lonse lapansi.
Mphesa yamphesa inkalamulira ku Spain zaka za zana loyamba BC Kufika kwa Aroma kunapeza mphesa zabwino kwambiri pamtunda wa 200 BC ndipo anayamba kuitanitsa vinyo wa ku Spain, makamaka vinyo wofiira kwambiri, pamene mgwirizano pakati pa mayikowo unakhazikitsidwa pansi. Vinyo a ku Spain adayambitsidwa ku Ulaya konse, ndipo sangria anali atangotsatira.
Vinyo ndiwo chofunika kwambiri cha sangria ndipo ndicho maziko a chiyambi chakumwa. Madzi sanali otetezeka nthawi zonse kumwera m'masiku amenewo, ndipo mowa mu vinyo ukanakhala wotsimikizirika kuti amaletsa mabakiteriya alionse. Ndiye wina anatenga malingaliro opangira kuwonjezera zipatso ndi zonunkhira ku vinyo kuti azisunga. Mwachidziwitso, anthu a ku Spain amatchulidwa kuti punchi ya vinyo monga sangria, ndipo matchulidwe a otchuka amadziwika kuyambira pamenepo. Zambiri zimaphatikizapo mtundu wa brandy, koma mungayesedwe ndi zakumwa zosiyana siyana komanso zipatso zosiyanasiyana, timadziti ndi zonunkhira.
Magazini iyi ya ku Mexico ya sangria ndi fruity concoction ndi apamwamba mowa msinkhu umene amachititsa kwambiri pairing ndi zakudya zonunkhira. Nthawi zonse muzigwiritsa ntchito vinyo wabwino popanga sangria chifukwa vinyo amamwa kwambiri. Miyambo imafuna vinyo wofiira.
Chimene Mufuna
- Vinyo wofiira wothira 1 (makamaka mpesa wa ku Spain monga Rioja)
- Chikho chimodzi 1 Grand Marnier (kapena Cointreau kapena Triple Sec)
- 1/2 kapu yamoto
- 1 chikho cha madzi a lalanje
- 1 lalanje (kudula wedges)
- 1 laimu (kudula mu wedges)
- 1 chikho chinanazi (chunks, chatsanulidwa)
- Zosankha: Zitsulo ziwiri za sinamoni
- 24 ounces ndimu mandimu soda
- Ice
Momwe Mungapangire Izo
- Ikani zokhazokha pokhapokha ngati mandimu ya mandimu ndi mandimu mu mtsuko waukulu. Mfuti iliyonse idzachita, koma mbiya ya sangria idzakhala yowonjezereka kwa phwando lanu ndikutumikira cholinga - mitsuko iyi ili ndi milomo yotsekedwa makamaka yopewera zipatso ndi zitsulo zina potuluka mu magalasi.
- Muziganiza kuti muphatikize. Phimbani mbiya ndi kuika pulasitiki ndi refrigerate kwa maola angapo kapena ngakhale usiku.
- Gwiritsani ntchito mandimu ya mandimu ndi mandimu mukakonzekera kutumikira. Thirani sangria mu magalasi oyenera , osakaniza chipatso.
- Kokongoletsa galasi iliyonse ndi mphete ya lalanje kapena laimu.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 113 |
| Mafuta Onse | 0 g |
| Mafuta okhuta | 0 g |
| Mafuta Osatchulidwa | 0 g |
| Cholesterol | 0 mg |
| Sodium | 2 mg |
| Zakudya | 15 g |
| Matenda a Zakudya | 1 g |
| Mapuloteni | 0 g |