Mbatata ya Cheddar Chees Scalloped

Simungapite molakwika ngati mumasankha mbatata ya cheddar yopatsa banja, chakudya chamadzulo, kapena phwando la tchuthi. Kuphika mwachidule mbatata usanayambe kuphika kumatanthauza nthawi yochepa mu uvuni ndikuonetsetsa zotsatira zabwino, zokoma.

Kuphatikiza mkaka ndi heavy cream kumapangitsa msuzi wolemera. Ham kapena bacon akhoza kuwonjezeredwa ku usakanizo wa mbatata, kapena kugwiritsa ntchito tchizi kapena kusakaniza kwa tchizi. Kuti mukhale ndi katsabola kake, sulani khungu la adyo lodulidwa pa mbale yophika musanayambe kuyisaka.

Gwiritsani ntchito mbatata zamoto kapena masamba ena otsika. Oyera azungu, mbatata zatsopano, ndi Yukon Gold ndizo zisankho zabwino.

Chimene Mufuna

Momwe Mungapangire Izo

  1. Ikani mbatata zowonongeka mu sing'onoting'ono chapamwamba ndikuphimba ndi madzi. Bweretsani kwa chithupsa ndi kuwiritsa kwa mphindi pafupifupi 4 kapena zisanu, kapena mpaka mutangotsala pang'ono. Sungani ndi kuika pambali.
  2. Kutentha uvuni ku 375 F.
  3. Gulu lofewa pang'ono papepala ya quart 2.
  4. Mu saucepan, kutentha batala pa sing'anga kutentha. Gwiritsani ntchito mchere, tsabola, mpiru, paprika, ndi ufa. Onetsetsani mpaka phokoso ndi phokoso.
  5. Muziganiza mu kirimu ndi mkaka ndi kuphika, oyambitsa, mpaka unakhuthala. Gwiritsani ntchito makapu okwana 1/2 a tchizi ndipo tiphike mpaka mutasungunuka.
  1. Sakanizani msuzi ndi mbatata ndi supuni mu mbale yophika. Pamwamba ndi tchizi otsala. Kuphika kwa mphindi 25 mpaka 35, mpaka mowoneka bwino ndikuwoneka bwino. Zimatumikira 6.
Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori 740
Mafuta Onse 52 g
Mafuta okhuta 30 g
Mafuta Osatchulidwa 15 g
Cholesterol 150 mg
Sodium 829 mg
Zakudya 44 g
Matenda a Zakudya 4 g
Mapuloteni 26 g
(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)