Kusakaniza kwina kosangalatsa sikungakhoze kupitirira monga momwe kungoperekera. Kuphatikiza kotereku ndi msuzi weniweni wambewu, ndipo mwanawankhosa wophika nthawi zambiri amakhala ngati mwambo wamasana.
Mankhwalawa si mankhwala okhaokha koma ngati amagwiritsidwa ntchito mu msuzi wambewu amakhalanso abwino kwambiri kudula mtundu uliwonse wa mwanawankhosa wopangidwa monga vinyo wosasa. Mwanawankhosa wokoma, timadzi ta timbewu timene timatulutsa timadzi timasamba, kukoma kwa shuga komanso kuluma kwa viniga amasonkhana palimodzi kuti apange zomwe zimaonedwa kuti ndizodzikongoletsera ku Britain.
Ubwino wina wa msuzi uwu ndi wotchipa kwambiri kupanga; ' Bwanji mutagula mtsuko wa timbewu ta msuzi ndi zodabwitsa. Timbewu timene timapanga timbewu timene timakhala timapirilira kuzilumba za British zomwe zimakhala zobiriwira komanso m'minda. Mukutsimikizika kuti mumudziwa munthu yemwe ali ndi timbewu tambewu ngakhale mutakula.
Chimene Mufuna
- Gulu lalikulu la timbewu timene timatulutsa timadzi ta masamba * onani chithunzi pansipa
- Supuni 5 madzi otentha
- Supuni 3 vinyo woyera vinyo wosasa * onani chithunzi pansipa
- Supuni 1½ shuga
Momwe Mungapangire Izo
- Dulani masamba ku phesi la timbewu. Fufuzani masamba kuti muonetsetse kuti palibe tizilombo kapena anyamata aakazi omwe amabisala kulikonse. Pokhapokha ngati mankhwala osokoneza bongo akugwiritsidwa ntchito kapena ali pafupi ndi magetsi, sikofunikira kusamba timbewu. Pafupifupi kudula masamba.
- Ikani masamba odulidwa mu timadziti, tinyamule pamwamba pa shuga ndikutsanulira pa madzi otentha. Onetsetsani mwachikondi, onetsetsani ndi kumamatira filimu ndi malo kumbali imodzi ndikuchoka kuti muzizizira.
- Kamodzi ozizira, pitirizani mu viniga ndi kulawa msuzi. Ngati ili lamphamvu kwambiri, ingowonjezerani madzi pang'ono. Ofooka kwambiri, onjezani timbewu tonanso.
- Phimbani kachiwiri ndi kusiya kumbali imodzi kwa ola limodzi, ngati mutakhala ndi nthawi. Zakudya zosungunuka zimadzalowa mu viniga wosasa.
- Gwiritsani ntchito msuzi wa timbewu tating'onoting'ono mu mbale yaing'ono kapena jug ndi supuni yaing'ono. Msuzi watsopano wa timbewu timakhala mufiriji kwa masabata angapo ngati mutayang'ana muzitsamba topamwamba. Komabe, msuzi ndi wokoma kwambiri, ndikukayikira kuti mutsala pang'ono kudya masana pamasana komanso mwamsanga komanso mophweka.
- Kuwongolera kwenikweni kwa msuzi wa timbewu timakhala ndi mwanawankhosa wophika, koma tizimuthandiza ndi nkhosa zamphongo, cutlets, nsanamira kapena kuwonjezera dollop ku mphodza ya Irish. Chikondi china cha msuzi wa mint chimasokonekera pa chitumbuwa.
Kodi Mtengo Wotani Uyenera Kugwiritsidwa Ntchito kwa Msuzi Wambewu Weniweni?
Pali mitundu yambiri ya timbewu ta timbewu tachitsamba ku Britain, koma yabwino kwambiri ya mint msuzi ndi munda wamba wamaluwa. Palibe chokongola.
Kodi Ndi Mtundu Wotani Wotani Amene Ndiyenera Kuugwiritsira Ntchito Msuzi Wambewu?
Viniga wosasa kwambiri adzakhala vinyo wosavuta vinyo wosasa. Vinyo wosasa ayenera kupewedwa ndipo musagwiritsire ntchito malt kapena viniga wosasa ngati uli wamphamvu kwambiri ndipo akupha kukoma kwake.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 14 |
| Mafuta Onse | 0 g |
| Mafuta okhuta | 0 g |
| Mafuta Osatchulidwa | 0 g |
| Cholesterol | 0 mg |
| Sodium | 1 mg |
| Zakudya | 3 g |
| Matenda a Zakudya | 0 g |
| Mapuloteni | 0 g |