Mayonesi Recipe

Mankhwalawa amathandiza kuti sandwich ifalikire, ndipo amatha kupanga maziko a saladi monga Blue Cheese, Thousand Island, ndi Ranch.

Kuti mudziwe zambiri, onani phunziroli lofotokozera momwe mungapangire mayonesi .

Ndiponso, apa pali phunziro la momwe mungalekanitsire mazira .

Mafuta osasunthika, osalowerera ndale monga oyendetsa mafuta, canola kapena mafuta a soya amapereka zotsatira zabwino, koma mafuta aliwonse ophatikizidwa otchedwa "mafuta a masamba" kapena "mafuta a saladi" adzachita chinyengo.

Pomaliza, sizingathe kunenedwa kawirikawiri: Chifukwa cha chitetezo, gwiritsani ntchito mazira osakanizidwa chifukwa cha ichi ndi kukonzekera kwina kuli ndi mazira oyipa.

Chimene Mufuna

• 3 mazira (chifukwa cha chitetezo, gwiritsani ntchito mazira osakanizidwa)
• 1 pint ya mafuta a masamba
• Supuni 1 (kuphatikizapo 2 tsp vinyo woyera vinyo wosasa)
• 2-3 tsp. madzi a mandimu
• Supuni 1
• Mchere wamchere (kapena kulawa)

Momwe Mungapangire Izo

1. Lolani zosakaniza zanu zifike kutentha usanayambe.
2. Pogwiritsira ntchito chosakaniza dzanja lamagetsi, imani chosakaniza kapena whisk waya, mkwapulo dzira yolks kwa mphindi kapena ziwiri, mpaka atakwapulidwa.
3. Onjezerani vinyo wa 2 tsp ndi whisk kwa theka la miniti. Kenaka yikani mchere, ndi cayenne ngati mukugwiritsira ntchito, ndi kumenya kwa masekondi 30 kapena kuposerapo.
4. Tsopano, ndi chosakaniza choyenda mofulumira (kapena ndi mkono wako ukuwomba molimba momwe ungathere) kuwonjezera mafuta pang'onopang'ono, mochepa ngati dontho pa nthawi.

1. Pamene emulsion iyamba kupanga, mukhoza kuwonjezera mafutawo mofulumira, koma ikani pamtsinje wokwanira. Kuwonjezera mafuta mofulumira kudzawononga mayonesi anu.
2. Pamene emulsion ikukula, yikani supuni ya supuni kapena vinyo wosasa kuti muzipepuka. Pitirizani kuwonjezera mafuta, kusiya nthawi zina kuti muonjezere vinyo wosasa ngati chisakanizo chimafika kwambiri.
3. Malizitsani ndi madzi a mandimu, kuti muwonjezere pang'ono komanso kuti mukhale oyenera.
4. Sungani gawo losagwiritsidwa ntchito mufiriji, komwe liyenera kukhala tsiku limodzi kapena awiri.

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori	46
Mafuta Onse	4 g
Mafuta okhuta	1 g
Mafuta Osatchulidwa	2 g
Cholesterol	78 mg
Sodium	321 mg
Zakudya	0 g
Matenda a Zakudya	0 g
Mapuloteni	3 g

(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)