Mavitoni awa ofewa, pillowy ricotta ali ngati kudya mikate yochepa. Ma cookies a Ricotta nthawi zambiri amadya ndi mandimu, koma izi zimaphatikizapo kuchotsa amondi ku cookies ndi chisanu m'malo mwake.
Kukoma kwa ma cookies a ricotta ndi ofanana ndi masukisi a shuga , koma ma cookies amakhala ochepa kwambiri, osakanikirana. Ma cookies a Ricotta amathandizidwa ndi chisanu, icing kapena glaze . Gwiritsani ntchito Chinsinsi cha icing chokongoletsera cha amondi m'munsimu, kapena chokondweretsa chanu cha frosting cookies.
Chimene Mufuna
- Chifukwa Chakudya:
- 2 timata bata (1 chikho unsalted, yofewa)
- 1 3/4 makapu shuga (granulated)
- 1 3/4 makapu a ricotta tchizi (15 ounces)
- Supuni 2 tizilombo toyambitsa vanila
- 1/2 supuni ya supuni ya mchere wa almond
- Mazira 2
- 3 1/2 makapu ufa
- Supuni 1
- pawudala wowotchera makeke
- Supuni 1 ya soda
- Supuni ya 3/4 mchere (yosakaniza)
- Kuyambula:
- 1 1/2 makapu wothira shuga (kapena confectioners)
- Thirani supuni 3/4 mchere wa almond
- Mchere wambiri
- Mkaka wambiri wa supuni (kuphatikizapo zambiri kuti mufikire zofunikira)
- Mwachidwi: mtundu wa chakudya (wofiira)
Momwe Mungapangire Izo
Kupanga Cookies:
- Kugwiritsa ntchito chosakaniza magetsi, zonona batala, ndi shuga mpaka fluffy, pafupi maminiti awiri.
- Onjezerani ricotta, vanila ndi feteleza ya amondi, ndipo muzimenya mpaka mutagwirizanitsa.
- Onjezerani mazira imodzi panthawi, kusakaniza bwino pakati pa aliyense. Dulani mbali za mbaleyo pansi ndi rabala spatula ngati pakufunika.
- Mu mbale yaing'ono, kuphatikiza ufa, soda, ndi mchere.
- Onjezerani ufa, kuphika ufa, soda, ndi mchere kuti muzimenya ndi kumenyana mpaka mtundu wa mtanda.
- Phimbani mtanda ndikuwombera kwa maola awiri ndi masiku 4.
- Pambuyo pa chifuwa chowotcha, perekani zowunikira ku 350 F.
- Dulani supuni ya supuni ya chilled (osachepera mainchesi awiri) pa pepala lophika lomwe liri ndi zikopa. Gwiritsani ntchito manja anu kuti mupindule mtandawo kukhala mipira.
- Bika masentimita 13 mpaka 16, mpaka ma cookies asungunulidwe pansi ndipo osapanso.
- Zosangalatsa pamapangidwe ophika.
- Ma cookies akamazizira, jambulani icing yomwe mumaikonda pamwamba.
Kuti Pangani Msuzi wa Shuga:
- Whisk shuga wobiriwira kapena pulojekiti yowonjezera chakudya kuti atsimikizire kuti palibe zowomba.
- Mu mbale yosakanikirana, sungani shuga (osapumphuka!), Chotsitsa cha amondi, ndi mchere.
- Onjezani supuni ya mkaka ndi kusakaniza bwino.
- Pitirizani kuwonjezera mkaka mpaka chisanu chifikira kusagwirizana kwanu.
Ngati mukufuna, onjezerani dontho laling'ono la zakudya zofiira kuti muzipaka pinki ya pinki. Tambani pamwamba pa cookie iced ndi sprinkles.
Mfundo ya Baker pa Ricotta:
Mpunga wamtunduwu ndi wofewa tchizi ndi zokoma, zokoma kwambiri. Mphukira yamtengo wapamwamba kwambiri imakhala ndi maonekedwe abwino kwambiri. Mwachizoloŵezi, opanga tchizi amapanga ricotta yatsopano poyatsa whey (madzi omwe amatsalira pambuyo pa mazenera amapanga panthawi ya cheesemaking process) mpaka utakula mufewa, mofewa. Ena okonza zitsulo amachitabe kachidotta kuchokera ku whey ndipo ena amapanga mkaka wonse.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 104 |
| Mafuta Onse | 5 g |
| Mafuta okhuta | 3 g |
| Mafuta Osatchulidwa | 2 g |
| Cholesterol | 23 mg |
| Sodium | 121 mg |
| Zakudya | 13 g |
| Matenda a Zakudya | 0 g |
| Mapuloteni | 2 g |