Mchenga wa mandimu ndi makoswe okoma kwambiri okongola kwambiri, owoneka bwino komanso okoma ngati ofanana ndi Starburst candies. Mungagwiritse ntchito mitundu ina yowonjezera ndi mitundu ya zakudya kuti mukhale osowa osiyana siyana.
Njira imeneyi imayitanitsa asidi a citric , omwe amachititsa kuti tizilombo toyambitsa timadzi timatulutse. Citric asidi angapezeke m'masitolo ambiri ophika zakudya ndi malo ogulitsira zakudya zambiri. Ndinapeza wanga mu gawo la zonunkhira zambiri. Zingatheke, koma phokoso silidzasowa phokoso lopweteka.
Chimene Mufuna
- Supuni 4 batala
- 1/2 chikho kuyatsa manyuchi chimanga
- 3/4 chikho shuga
- Supuni 1 supuni ya mandimu
- 1/2 supuni ya supuni
- citric acid
- 1 mpaka 2 akutsikira mitundu ya chikasu
Momwe Mungapangire Izo
1. Konzani pepala la mkate wa 9x5 mwa kuikamo ndi zojambulazo ndikupopera pepalayo ndi kupopera osaphika.
2. Sakanizani batala, madzi a chimanga, ndi shuga granulated mu sing'anga supu pa sing'anga-kutentha kwambiri. Onetsetsani mpaka batala ndi shuga zisungunuke, ndiye tsambani pambali pa poto ndi chonyowa pastry burashi kuti muteteze makatani a shuga kuchokera mukupanga. Ikani maswiti a thermometer .
3. Pikani maswiti, mobwerezabwereza, mpaka mpweya wotentha umve 245 F (118 C).
Ndikofunika kwambiri kuti musagwedeze maswiti awa, ngakhale pang'ono pang'ono kuti mukuphika kungachititse kuti zikhale zovuta komanso zisawonongeke.
4. Mukangoyamba kutentha, chotsani poto kuchokera kutentha ndi kusakaniza muyeso wa mandimu, citric asidi, ndi mtundu wachikasu. Onetsetsani mpaka zosakaniza bwino zibalalitsidwa, ndiye kutsanulira maswiti mu poto lokonzedwa.
5. Lolani maswiti kukhazikitse kutentha mpaka atseketseke ndi kuika kwathunthu, osachepera maola 4 kapena usiku wonse.
6. Mukamayika, chotsani maswiti ku poto pogwiritsira ntchito zojambulazo pozigwira ndi kuziyika pambali pa bolodi. Mosamala peel foil kumbuyo. Gwiritsani ntchito mpeni wophika mafuta kuti mudye maswiti mu malo ang'onoang'ono a masentimita imodzi kuti mutumikire.
7. Chifukwa Chakudya cha mandimu ndi chofewa komanso chewy, pang'onopang'ono amatha kutaya mawonekedwe awo ngati atasiya yekha kutentha. Ndikulangiza kuti ndikulumikiza pepala lopangidwa kuti likhale losavuta kusunga ndikuligwira. Mitundu ya Lemon Chekudulidwa payekha imatha kusungidwa mu chidebe chosatsekemera kutentha kwa mphindi ziwiri.
Dinani apa kuti muwone Zonse Zamtengo Wapatali
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 63 |
| Mafuta Onse | 2 g |
| Mafuta okhuta | 1 g |
| Mafuta Osatchulidwa | 1 g |
| Cholesterol | 5 mg |
| Sodium | 8 mg |
| Zakudya | 12 g |
| Matenda a Zakudya | 0 g |
| Mapuloteni | 0 g |