Tsabola, kirimu, ndi pecans zimaphatikizana kuti zikhale ndi zokoma zokongola zomwe zimafanana ndi pecan pie. Mbalamezi ndizozigawo zaku Southern.
Chimene Mufuna
- 1 chikho cha kirimu (cholemera)
- 2 makapu shuga (bulauni, atanyamula)
- 1 tsp. vanila kuchotsa
- 2 makapu a pecans (halves, pang'ono toasted)
Momwe Mungapangire Izo
1. Konzani peyala ya pepala poilemba ndi pepala lopangidwa.
2. Sakanizani shuga wofiira ndi kirimu mu sing'anga lolemera-bottomed saucepan pa sing'anga-kutentha kwambiri. Muziganiza ndi supuni yamatabwa mpaka shuga utasungunuka, ndiye musasunthirenso.
3. Ikani candy thermometer ndikuwiritsani mpaka shuga ifike pa madigiri 240 (soft-ball stage).
4. Chotsani kutentha ndi kusonkhezera mu vanila. Pitirizani kusonkhezera mpaka kusakaniza thickens ndi kukhala opaque.
5. Gwiritsani ntchito ma pecans onse, ndipo perekani ndi teaspoonfuls pamataipi okonzedwa bwino. Lolani kuti muzizizira bwinobwino firiji musanatuluke pamapepala.
Dinani apa kuti muwone Maphikidwe onse a mapepala a Praline!
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 258 |
| Mafuta Onse | 16 g |
| Mafuta okhuta | 5 g |
| Mafuta Osatchulidwa | 7 g |
| Cholesterol | 18 mg |
| Sodium | 5 mg |
| Zakudya | 29 g |
| Matenda a Zakudya | 1 g |
| Mapuloteni | 2 g |