Cherry Divinity imaphatikiza kukoma kwachidule kwa fluffy, shuga lokoma Mizimu ndi yamatcheri ndi vanila.
Chimene Mufuna
- 3 makapu shuga (granulated)
- 3/4 chikho cha chimanga madzi (kuwala)
- 3/4 chikho madzi (otentha)
- 2 azungu zazikulu za dzira (kutentha kwapakati)
- 2 tsp. vanila kuchotsa
- 1/4 tsp. mchere
- 1/2 kapu yamatcheri (okonzedwa, odulidwa, kuphatikizapo zokongoletsera ngati akukhumba)
Momwe Mungapangire Izo
1. Konzani pepala lophika pogwiritsa ntchito zojambulazo zowonjezera zowonjezera .
2. Ikani mazira azungu mu mbale yowonjezera, yowuma youma yosakaniza ndi chophimba cha whisk.
3. Gwiritsani ntchito shuga, madzi a chimanga ndi madzi mu kapu waukulu pamsana-kutentha kwambiri. Cook ku madigiri 260 (hard ball stage) ndikuchotsa nthawi yomweyo kutentha.
4. Nthawi yomweyo, yesani mazira azungu mpaka atapanga mapepala ofewa.
Pambuyo pang'onopang'ono mu shuga wotentha komanso pang'onopang'ono kuonjezera liwiro la wosakaniza. Pitirizani kumenyana mpaka phokoso liyamba kutayika ndipo liyamba kupanga mapiri.
5. Yonjezerani mwamsanga yamatcheri, vanila, ndi mchere.
6. Ikani ndi spoonful pa tray okonzeka. Pamwamba ndi theka la chitumbuwa chokongoletsera, ngati mukufuna.
7. Phimbani ndi refrigerate mpaka mutakhazikika. Sungani firiji mu chidebe chotsitsimula kwa masiku 3-4.