Pomwe mukuganiza kuti miyala yamtengo wapatali sungapezeko bwino, pambali pamabwera njira yatsopano yomwe imangondipweteka. Mphepete mwa Parmesan imapereka zonse zomwe mumazifuna, zimakhala zosalala, zokondweretsa kumbali yowongoka ya crumbly ndikunyamula chidole chokongola kwambiri (makamaka chifukwa cha tchizi).
Chinsinsi chokongola chimenechi chimachokera ku mlembi wa chakudya cha Jenny Lindford, The Creamery Kitchen. Chophimbacho chimafuna kuti azikongoletsa wokometsera monga momwe Jenny anawonetsera m'bukuli.
Chimene Mufuna
- 2 makapu / 250 magalamu kudzikweza
- 1 uzitsani mchere
- Supuni 1 yophika ufa
- Supuni 3 batala (kutsekedwa)
- 2/3 kapu ya Parmesan tchizi (finely grated, komanso yowonjezerapo kuti tipange)
- 1 dzira
- 1/2 kapu mafuta (kuphatikizapo owonjezera)
Momwe Mungapangire Izo
Fufuzani ufa, mchere ndi ufa wophika mu mbale yaikulu yosakaniza. Kenaka, kanizani batalawo mpaka mutaphatikizapo kusakaniza.
Muziganiza mu pulasitiki ya Parmesan ndi kusakaniza bwino.
Mu mbale yosiyana, gwiritsani ntchito mphanda kuti muzitsuka pamodzi ndi dzira ndi buttermilk. Tsopano yikani ku ufa wosakaniza ndipo mopepuka pindani kuti mupange mtanda wofewa.
Sungani mtandawo pa ntchito yosavuta kwambiri kufika pa 2.5 cm / 1 mkati.
makulidwe ndikugwiritsira ntchito chocheka cha cookie kuti mudule 8 scones.
Ikani scones pa pepala lophika lokonzekera. Sambani aliyense kugona ndi pang'ono buttermilk ndi kuwaza ndi pang'ono grated Parmesan.
Kuphika mu uvuni wokonzedweratu kwa mphindi 10-15 mpaka atauka ndipo ali ndi bulauni.
Izi ndi zabwino makamaka zimawotha kutentha kuchokera ku uvuni, zimagawidwa pakati ndi batala pang'ono.
Chinsinsichi chimayamikiridwa ndi The Creamery Kitchen ndi Jenny Linford (kujambula ndi Clare Winfield) imafalitsidwa ndi Ryland Peters & Small ndipo imapezeka pa rylandpeters.com
Malangizo ndi Zopangira Zomwe Mungapange Mawonedwe Opambana
- Nazi malingaliro angapo ndi zothandizira kuti muwonetsetse kuti mumapanga scones, kuwala, okwera bwino.
- Pamene mukukonzekera zipangizo ndi zothandizira kupanga makola anu, onetsetsani kuti zonsezi ndizozizira bwino, kuphatikizapo manja anu .
- Yesetsani mwamsanga, ndipo mopepuka. Pewani kugwedeza kapena kusakaniza kusakaniza kwazomwe mukuchita. Ngati mutero, scones anu adzakhala olemetsa
- Mukameta zidutswazo pogwiritsira ntchito tatch cutter, pewani kupotoza wodulayo, kenako pang'onopang'ono muzitsitsimutsa pazitsulo zokonzedwa bwino.
- Kuphika pafupi ndi pamwamba pa uvuni, ngakhale pamene mukugwiritsa ntchito uvuni. Mawonedwe amakukonda kwambiri pamwamba.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 139 |
| Mafuta Onse | 9 g |
| Mafuta okhuta | 5 g |
| Mafuta Osatchulidwa | 3 g |
| Cholesterol | 45 mg |
| Sodium | 432 mg |
| Zakudya | 9 g |
| Matenda a Zakudya | 1 g |
| Mapuloteni | 5 g |