Kul Kuls Indian Christmas Curls Recipe

Chokoma kwambiri kukonzekera ndi banja, Kulkuls amapangidwa ku India pa nthawi ya Khirisimasi. Iwo ndi otchuka kwambiri mu dera la Goan ndipo mwina amachokera ku gulu la Chipwitikizi monga kusiyana kwa Filhoses Enroladas. Nthawi zambiri amatchedwa mwana mu Konkani, kutanthauza mphutsi. Izo sizosangalatsa kwambiri, kotero zimakhala zokopa kwambiri kuganiza za iwo ngati zipolopolo kapena kupiringa.

Zimasangalatsa kupanga ndi banja, ndipo chifukwa zimatengera nthawi kupukuta aliyense pa foloko, mungafunse ana kapena akuluakulu kuti alowe nawo. Kuti muthe kupanga chigwirizano chachikulu. Zimakhala bwino ngati zikusungidwa mu chidebe chotsitsimula, kotero mukhoza kuwapangitsa kuti azisangalala ndi maholide. Iwo ndi mbali yachikhalidwe ya mbale ya maswiti kapena kupatsa anzathu ndi anansi awo. Inu mukhoza kuwapanga iwo gawo lachitsulo chanu cha Khrisimasi.

Chimene Mufuna

• 1 pounds / 1/2 kg ufa wosalala
• 1/2 tsp. pawudala wowotchera makeke
• Mazira 2
• 1 chikho cha kokonati
• 4 tbsp. shuga (ufa)
• 1 tbsp. batala
• 2 makilogalamu mafuta (kapena okwanira kufumira kwambiri)
• 1 chikho shuga (granulated)
• 3 mpaka 4 tbsp. madzi

Momwe Mungapangire Izo

1. Sakanizani ufa ndi kuphika ufa bwino.
2. Onjezerani batala pang'ono panthawi, kusakaniza modekha.
3. Ikani mazira mu mbale yowonjezera ndipo muwaonjezere ku ufa wosakaniza.
4. Onjezerani shuga wofiira ndi mkaka wa kokonati kwa ichi ndi kusakaniza mu mtanda wofewa .
5. Pangani mtanda mu mipira yaing'ono ya miyala ya marble.
6. Dulani mphuno kumbuyo kwake ndi mafuta ena ndi kupalasa pansi ndi kuyika mtanda pa mtanda. Pangani rectangle kutalika kwa kumbuyo kwa mipesa.

1. Kuyambira kumapeto kwa mphanda, pendekani mtandawo ndi ma foloko komanso muzitsulo zolimba. Zotsatira zomaliza zidzakhala phukusi ngati mapiritsi ndi mapangidwe kuchokera pa foloko. Gwiritsani ntchito mtanda wotsalawo mpaka wonse utagwiritsidwa ntchito.
2. Kutenthetsa mafuta mu phula lakuya, lolemera-pansi pa pepala lamoto.
3. Mukatenthedwa, fry thekulkuls mmenemo, onetsetsani kutembenuka nthawi zambiri mpaka ali golide wofiira bulauni mu mtundu. Sungani ndi kuzizira pamapepala.
4. Ikani shuga ya granulated ndi madzi poto lopanda ndi kuphika mpaka shuga utasungunuka.
5. Ikani kulkuls mu madzi a shuga ndi kuvala bwino.
6. Chotsani ndi kuwalola kuti azikhala pa mbale mpaka shuga atakonzedwa pa kulkuls.
7. Ngati utakhazikika bwino, mukhoza kusungira nthawi yayitali ngati mulibe chidebe cholimba.

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori	121
Mafuta Onse	4 g
Mafuta okhuta	2 g
Mafuta Osatchulidwa	1 g
Cholesterol	13 mg
Sodium	211 mg
Zakudya	20 g
Matenda a Zakudya	1 g
Mapuloteni	2 g

(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)