Kugwiritsira ntchito anyezi aatali Mu saladi

Mazira anyezi angapangitseko kuluma bwino kwa saladi, ndipo kuchokera ku anyezi wobiriwira amagawidwa ndi kuwonjezera ku saladi yosavuta yobiriwira kuti zikhale zophweka zochokera ku zokoma za anyezi a Vidalia. Mudzapeza malingaliro ena pansipa.

Komabe, zomvetsa chisoni, zingakhale zovuta kwambiri kwa anthu ambiri. Mwamwayi, kupanga anyezi yaiwisi ochepa kwambiri ndi ophweka monga 1-2-3:

1. Choyamba, dulani anyezi monga mukulifunira pamtunda womaliza-wodulidwa, sliced, kapena minced.

1. Kenaka ikani zidutswazo mu colander ndikuzisambitsa pansi pa madzi ozizira (izi zidzatsuka pa pungency yawo, yomwe imatulutsidwa ikadulidwa).
2. Pomalizira pake, yanizani zowonjezera zakuda pazitsulo zoyera za khitchini kapena zigawo za mapepala oyera.

Akakhala "atachiritsidwa," anyezi obiriwira adzawoneka okoma, motero amavomereza kwambiri anyezi. Ngakhale anyezi ofiira amphamvu amapindula ndi kutsuka.

Kumbukiraninso kuti sikuti anyezi onse adalengedwa mofanana. Yesani anyezi awa kuti mukhale owonjezera saladi:

• Anyezi aang'ono ndi ofewa kwambiri ndipo amapanga zakudya zabwino kwambiri za tirigu, pasta, ndi saladi. Chotsani ndi kutaya mizu yawo, ndipo pewani ndi kutaya zigawo zilizonse zofiirira musanayambe kupukuta kapena kusungunula zowonjezera zowonjezera saladi.
• Anyezi okoma amatchulidwa bwino komanso amakhala ndi sulfure mochepa kuposa anyezi ena, omwe amalola kuti ubwino wawo wachilengedwe uziwala. Fufuzani iwo mu kasupe ndi chilimwe kuti mugwiritse ntchito monga chophweka, chokoma kuwonjezera pa mitundu yonse ya saladi. Gwiritsani ntchito opukutira, sliced, kapena minced mu saladi.

• Eyezi anyezi amakhala aatali, azisamba, kapena ayezi anyezi wofiira ndipo amayamba kukhala ochepa kwambiri, ndipo motero amakhala okoma kwambiri kuposa matembenuzidwe akuluakulu. Monga momwe dzina likanakhalira, funani iwo kumapeto kwa chilimwe pa msika wa alimi ndi malo ogulitsira malonda. Muziwakonzekeretsa ngati zobiriwira anyezi, kuchotsa zigawo zakunja ndi mizu yake asanayambe kupukuta kapena kusungunula.

• Mphepete mwazi ndi ma leeks a kuthengo omwe amakoma ngati anyezi wobiriwira. Ndi zokoma mu saladi ndipo masamba awo obiriwira ndi odyetsedwa, nayenso. Monga zobiriwira anyezi, kawirikawiri safunikira kuwasambitsa iwo atatha kudula kuti asungunuke; Kukoma kwawo ndi kosavuta kale.
• Manyowa ofiira amasiyanasiyana kwambiri chifukwa cha pungency, koma njira yochapa imakhala yabwino kwambiri ndi iwo - mukhoza kuumitsa m'madzi ozizira kwa kanthawi musanawatsuke kuti atulutse pungency yawo kwambiri ndikuchepetsanso kukoma kwawo.
• Shallots ali ndi katsabola kake kakang'ono kwambiri komanso kamakhala kokoma kwambiri akamagwiritsa ntchito kuvala ngati vinaigrette .