Cheese fondue ndi chakudya chosavuta. Ndiwo mphika wa tchizi wosungunuka ndi vinyo, momwe anthu amatha kumira pafupifupi chirichonse chimene amachikonda. Mukamasankha mwatsatanetsatane, mungathe kusintha digue yanu ya tchizi kukhala chakudya chokwanira chomwe chidzakwanire alendo anu komanso kupereka chakudya choyenera komanso chakudya chokoma.
Zokometsera za Cheese Fondue
Mkate ndiwotchuka kwambiri chifukwa cha cheese fondue ndipo muli ndi njira zabwino zomwe mungasankhe.
Mkate wa ku France, zikho za mkate ndi croutons nthawi zonse zimakonda. Zakudya zina zomwe mungayesedwe monga baguette, bagels, mkate wa multigrain, rye, sourdough ndi pumpernickel. Musaiwale za mikate yapadera, mwina. Mwachitsanzo, mtedza wa kranberry wa mandnut ndi wodabwitsa pamene umathiridwa mu tchizi.
Zilibe kanthu kaya ndi mkate wotani umene umasankha, mopaka khungu (makamaka mkate umene ungawonongeke mu tchizi), ndiye uudule mu cubes.
Pambuyo pa mkate, sungani zina mwazomwezi zotsatizana mu chembe yanu ya cheese:
- Zosakaniza: zofewa zofewa kapena zolimba, ma walnuts okoma, apricots zouma, nkhuyu zouma, zidutswa zowonongeka, zipsera za tortilla
- Mitengo yowonongeka : katsitsumzukwa, broccoli, ziphuphu za Brussels, kolifulawa, kaloti, zukini
- Blanched, steamed kapena wokazinga masamba: atitchoku mitima, nyemba nyemba, ngale anyezi, radishes
- Zophika kapena masamba owoneka: tsabola tsabola, kolifulawa, sikwashi ya chilimwe, zukini
- Bowa wokazinga kapena wokazinga: crimini, shiitake, oyster, sliced portobellos
- Matenda a mbatata: Yukon Gold, chala, chofiira, kapena chofiirira
- Yaiwisi masamba: udzu winawake, nthungo za fennel
- Zakudya zophika ndi zowonjezera: nkhuku, nyama, steak
- Zakudya zowonongeka: nyama yamphongo, kielbasa, pepperoni, meatballs, salami , soseji
- Zakudya za m'nyanja zosautsa : shrimp kapena lobster
- Mphukira kapena zipatso zonse: zidutswa zobiriwira kapena apulo wofiira, zonunkhira peyala, chinanazi, tomato yamatchire , mphesa zopanda mbewu
- Kusungidwa (patma): ngale anyezi, pickles, sweet gherkins
Kodi Chofunika Kwambiri pa Fondue N'chiyani?
Mosiyana ndi zomwe anthu ambiri amakhulupirira, fondue siinapangidwe monga njira yogwiritsira ntchito mkate ndi zidutswa za tchizi. M'malo mwake, chinali lingaliro lokhazikitsidwa ndi boma la Swiss mu 1930s kuti lipititse patsogolo malonda a tchizi.
Ngakhale kuti fondue inali yolemekezeka kwambiri pazaka za m'ma 40 ndi 50, idakhala fad mu 60s ndi 70s. Anthu adagula maselo a fueue omwe ankaphatikizapo mafoloko apadera ndi miphika ya Sterno kuti asunge tchizi ndipo adasandutsa phwando losangalatsa. Fondue sanali kawirikawiri chakudya chokwanira m'masiku amenewo. Kawirikawiri ankagwiritsidwa ntchito ndi zikho za mkate kuti aziphimba ndipo ankasangalala ngati chokopa kapena gawo la mchere.
Fondue ikhoza kupangidwa ndi kupanga mitundu yambiri ya tchizi. Mitengo ya Swiss, French ndi Italy ndi yotchuka kwambiri ndipo Gruyere tchizi amakonda kwambiri maphikidwe ambiri a mapu . Musawope kusakaniza, kuyanjana ndi kuyesera tchizi chifukwa icho ndi gawo la zosangalatsa za fondue.
Nthaŵi zambiri, tchizi ta fondue timaphatikizana ndi adyo ndi zitsamba zina pamodzi ndi vinyo woyera woyera. Maphikidwe ena amapanga zowonjezera. Mowa wotchedwa cheddar amawomba ndi mpiru, cayenne ndi Worcestershire msuzi ndi chitsanzo chabwino.
Pambuyo pophatikiza zitsulo, mphika umatenthedwa mpaka tchizi wasungunuka. Miphika ya fondue imapangitsa tchizi kuti zisatuluke, ndichifukwa chake zimapangidwira mwapadera chakudya chotere.
Malangizo a Zogwiritsa Ntchito Fondue
Ngakhale makapu a mkate wambiri ndizosungunuka zowonjezera zachilengedwe ndipo zina zotheka zimakhala zopanda malire, pali zifukwa zochepa zogwiritsa ntchito chosekera cha fondue:
- Onetsetsani kuti chilichonse chomwe mumapanga chidzagwirana pamodzi mukutentha, kutentha kwa tchizi. Chunks wa mbatata ndi abwino; Nsomba za mbatata zimatha kugwa.
- Ngati mukusankha chakudya chimene nthawi zambiri chimaphika, onetsetsani kuti mukuchiyambitsa. Zamasamba zimatha kupopedwa kapena kuponyedwa mafuta ndi kuzikidwa. Zakudya ziyenera kuphikidwa bwino ndi nkhuku ndi nthunzi zowonongeka ndi zabwino kwa fondue.
- Ngati mukukonza chakudya chokwanira, onetsetsani kuti mukupereka zakudya zosiyanasiyana kuphatikizapo nyama, ndiwo zamasamba ndi zipatso.
- Mafoloko a Fondue ndiwo mwayi wabwino kwambiri wopita chifukwa ali ndi zithunzi zofiira kuti aliyense pa tebulo adziwe zomwe ali nazo. Ngati mumasankha kugwiritsa ntchito mafoloko wamba, onetsetsani kuti nthawi yayitali.
- Ndikofunika kupewa kutsekereza zala kumatope otentha. Izi zonse ndizosafunikira ndikupempha kuti ziwotche.
Ngati mupereka zakudya zambiri kuti muzitha kudya, simukusowa kupereka chakudya china. Taganizirani kutumikira saladi mophweka komanso kumaliza chakudya ndi zipatso za zipatso kapena chokoleti chokoleti .