Zowonjezera Zowonjezeka mu Chikhalidwe cha India
Ngati munakhalapo pafupi ndi munthu wina waku India, mutakhala ku India kapena kudya chakudya cha Indian, mwina mumamva mawu akuti "namkeen." Zimatanthauzanji, ndendende?
Namkeen ndilo mawu achihindi omwe amagwiritsidwa ntchito pofotokoza kukoma kokoma. Mawu akuti namkeen amachokera ku mawu akuti Namak (kutanthauza mchere). Namkeen imagwiritsidwanso ntchito ngati mawu achiyero pofotokoza zakudya zopatsa thanzi. Mchere woyera wakuda ndi wakuda nthawi zonse amagwiritsidwa ntchito ku India kuphika, komwe kumapatsa mchere wobiriwira anthu ambiri.
Mosasamala kanthu za mchere wogwiritsidwa ntchito, kutchula maphikidwe nthawi zambiri kumakhutitsa chakudya cha mchere chomwe chikulakalaka anthu ambiri ali nacho.
Zakudya zina zomwe zimadyedwa ndi anthu ambiri ku India zimaphatikizapo khaara, farsan, chivda, sav, chips ndi bhujiya. Namkeen wa Indore ndi Ratlam ndi zokometsera ziwiri zomwe zimadziwika bwino chifukwa cha zokonda zawo.
Namkeen imatchedwa "num-keen," ndipo imatchedwanso numkeen, namkin ndi numkin malingana ndi kumene mukuyenda ku India.
Indian Namkeen Snacks
Nazi zakudya zina zochepa zomwe zimaphatikizapo mchere komanso zimakhala zosangalatsa. Chonde dziwani kuti zina mwazidapangidwa kuchokera ku mbewu zoyamba ndipo zingasangalatse m'njira zambiri, ndipo zitha kukhala zofanana koma zili ndi mayina osiyanasiyana.
- Tikha gathiya: Zakudya zowonjezerazi zimaphatikizapo mchere wa salty kukhala wofiira kwambiri wofiira wa tsabola wofiira womwe umapangidwa kuchokera ku besan.
- Crispy Masala Puri: Ichi ndi chotupitsa chokoma chomwe chimapangidwa kuchokera ku ufa wonse wa tirigu umene umapuma mu zonunkhira za tsabola wofiira, nyemba, turmeric, mchere ndi zina zonunkhira.
- Sakinalu: Zakudya zowonjezerazi zimapangidwa m'madera a Telangana ndipo zimaphatikizapo ufa wa mpunga, zonunkhira, mbewu za sesame, mbewu za carom (ajwain) ndi mchere.
- Maida Namkeen: ufa wambiri wokazinga ndi zonunkhira monga ajwain, kalonji kapena jeera akhoza kuwonjezeredwa ku izi. Zikhoza kuphikidwa ngati mukufuna kupanga zakudya zopatsa thanzi.
- Chivda: Chakudya chokongoletsera choterechi chimapangidwa kuchokera ku dothi lakuda kapena lakuthwa, yomwe ndi mpunga wodzaza ndi zipatso zowuma ndi zonunkhira.
- Gujarati Gathiya: Gathia, ghatia ndi ghatiya, izi zimapangidwa kuchokera ku sev kapena ompodi. Mitengo yambiri ya tsabola ndi ya carom imagwiritsidwa ntchito mu njira iyi, yomwe ili yofanana ndi kara sev. Komabe, gathiya imakhala ndi chikwama chazithunzithunzi, ndipo sichikuchepa. Kukoma kuli kovuta kwambiri kuposa sev.
- Punukkulu: Chakudya chodziwika bwino cha msewu ndi chotukuka chomwe chimakhala chozizira kwambiri ndipo chimapangidwa kuchokera ku mpunga, ufa ndi zina zonunkhira. Nthawi zambiri punukkulu imatumikiridwa ndi mtedza wa chutney womwe umatchedwa verusanaga chutney, palli chutney kapena Toordal chutney.
- Sev: Zakudya zowonongekazi zowonjezereka zingasangalatse ndi mitundu yonse ya zonunkhira, ndipo zimawoneka mofanana ndi Zakudyazi zolimba zaku Chinese zomwe zimapezeka mu chakudya cha ku China cha China.