Chosavuta chokhalira mapulo kirimu ndichakudya chokoma chomwe chimayamba ndi mazira a mapulo . Ndi bwino pa mkate, zikondamoyo , muffin, toast, ndi biscuits, ndipo amapanga mphatso yodalirika kuchokera ku khitchini kwa munthu wapadera.
Chodabwitsa n'chakuti, pakuwotcha motalika, madzi ndi mapuloteni a mapulo amasintha kukhala opaque ofikirapo misa yofanana ndi khola batala.
Ndipo pamene kirimu cha mapulo chiphikidwa mochulukirapo, mudzakhala ndi mapeipi a maple omwe angathe kutsanuliridwa mu nkhungu zomwe zidzawumitsa. Eya, zodabwitsa za kuphika kemistri!
Chimene Mufuna
- 4 makapu abwino mapulo a madzi (Kalasi A Kuwala Amber kapena Amber Wakafupi amagwira ntchito bwino)
- Ndi ochepa chabe amene amathira batala kapena mafuta a masamba
- Poto lalikulu kapena kumiza madzi ozizira
Momwe Mungapangire Izo
- Yesani Koperative Yanu Yamakono: Lembani chotupamo pang'ono ndi madzi ndi chojambula pa thermometer ya maswiti. Bweretsani madzi ku chithupsa, ndipo onani kutentha kwa madzi otentha. Mudzagwiritsa ntchito chiyesochi mtsogolo. Chotsani poto.
- Ikani mazira a mapulo mu poto yakuya (madzi otentha amawombera pamwamba pomwe akuwira). Onjezerani madontho pang'ono a mafuta kapena batala. (Izi zimathandiza kuti chithovu chikhale pansi).
- Wiritsani mosamala kwambiri kutentha popanda kusakaniza, mpaka kutentha kwa madzi otentha ndi madigiri 24 pamwamba pa madzi otentha, monga tawonera kale.
- Yang'anani mosamala pamene kutentha kukukwera pamwamba. Zitha kutentha mofulumira kwambiri pafupi ndi mapeto. Ngati poto yanu ikuwombera, mudzakhala ndi chisokonezo chenicheni! Ngati ikatentha nthawi yaitali ikhoza kuwotcha kapena ngakhale kugwira moto. Yang'anani mosamala. (Iyi si malo omwe ali pafupi ndi ana, monga madzi otentha amakhala otentha kwambiri ndipo amatha kutsata ndi kuwotcha).
- Chotsani kutentha, ndipo mwamsanga muyike mu poto lalikulu kapena kumiza madzi ozizira kwambiri kuti muzizizira. Osasunthira, kusonkhezera, kapena kusokoneza madziwo panthawi yozizira. Mukhoza kuwonjezera madzi oundana ku madzi osambira (osati madzi) ngati kuli kofunikira.
- Kuzizira mpaka kutentha kwapafupi. (Gwirani kumbuyo kwa dzanja lanu pafupi ndi pamwamba. Ndiko kokwanira pamene simukumva kutentha kulikonse pamtunda.)
- Chotsani m'madzi osambira ndi kusonkhezera pang'onopang'ono ndi supuni ya matabwa mpaka itayika ndipo imayamba kutuluka. Mudzawona kusintha kwa mtundu wa madzi. Izi zimatenga dzanja lamphamvu komanso nthawi. Zidzakhala zogwirizana ndi utoto wamkonde utatha. Sakani muzitsulo ndikusunga firiji.
Chitsime: Massachusetts Maple Producers Association
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 108 |
| Mafuta Onse | 0 g |
| Mafuta okhuta | 0 g |
| Mafuta Osatchulidwa | 0 g |
| Cholesterol | 0 mg |
| Sodium | 4 mg |
| Zakudya | 27 g |
| Matenda a Zakudya | 0 g |
| Mapuloteni | 0 g |