Keke ya ku Bundt ya ku Kentucky

Cake cake yaku Kentucky ichi ndi zokoma kwambiri. Buluu umalowa mu keke, ndipo umakhala wosanjikiza mochititsa chidwi. Ndinkaphika kekeyi mu mkate wa Bundt ndipo ndinagwiritsira ntchito skewer mmalo mwa mphanda kuti mapangidwe apange kuti mafuta ndi shuga asakanike mpaka kulowa mu keke.

Kekeyi siikasowa icing, koma ine ndinasokera shuga wambiri pamtunda pambuyo poti sindinayiuze. Mukhozanso kuyendetsa chophimba chophimba vanila pamwamba pa keke.

Chinthu china chokonda za mkate uwu - kumenyedwa zosakaniza zimatsanulira mu kusakaniza mbale ndi kumenyana palimodzi mwakamodzi. Musasowe kukometsera batala ndi shuga, onjezerani zouma zowonjezereka kuphatikiza mkaka, ndi zina zotero. Ndipo batala-shuga msuzi ndizomwe mungakonzekere. Zimangotanthauza Kutentha mpaka batala wasungunuka.

Ikani mkate uwu pa phwando lapadera kapena phwando, kapena muzitengere ku chakudya chamadzulo. Aliyense adzakuthokozani! O, ndipo tengani makope angapo a Chinsinsi.

Chimene Mufuna

Momwe Mungapangire Izo

  1. Yambani uvuni ku 325 ° F (165 ° C / Gasi 3).
  2. Mwadala mafuta ndi ufa 12-chikho Bundt poto kapena 10-inchi chubu poto. Onetsetsani kuti mutenga zitsulo zonse zamphongo za Bundt cake.
  3. Mu mbale yayikulu, kuphatikiza ufa, 2 makapu a shuga, mchere, ufa wophika ndi soda, buttermilk, 1 kapu ya mafuta, masipuni awiri a vanila, ndi mazira; kumenya pamunsi wothamanga mpaka wothira. Wonjezerani liwiro la chosakaniza mpaka pakati ndi kumenya kwa mphindi zitatu kutalika. Spoon umamenya mu okonzeka keke poto ndi kufalitsa mofanana.
  1. Kuphika keke mu uvuni wa preheated kwa mphindi 55 mpaka 65, kapena mpaka katsulo kakalowa mkati likutuluka bwino.
  2. Pakalipano, mu kasupe kakang'ono pa moto wochepa, phatikiza chikho cha 3/4 shuga, 1/3 chikho cha mafuta, supuni 3 ya madzi, ndi supuni 2 za vanila; kuphika, kuyambitsa, mpaka mpaka batala utasungunuka. Musabweretse chisakanizo kwa chithupsa.
  3. Chotsani kekeyo pakhomo ndipo (panthawiyi ikadali poto) iipeni ndi foloko kapena skewer. Thirani msuzi wa batala wotentha pamwamba pa keke yofunda.
  4. Mulole kekeyo imire mphindi 5 mpaka 10, kapena mpaka msuzi atengeke, ndiyeno muzipititsa ku keke ya mkate.

Mwinanso Mungakonde

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori 527
Mafuta Onse 27 g
Mafuta okhuta 15 g
Mafuta Osatchulidwa 9 g
Cholesterol 126 mg
Sodium 788 mg
Zakudya 67 g
Matenda a Zakudya 2 g
Mapuloteni 6 g
(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)