Kukula kwa chakudya kumatchuka ku Jamaica ndi ku Caribbean, koma tsopano kukufala kwambiri padziko lonse lapansi. Jamaican jerk amatha kuwoneka ngati kusuntha, koma ndi zokoma zokoma-zokoma zonunkhira zomwe zimagwiritsidwa ntchito popanga nyama, nkhuku, komanso masamba, zomwe zimakonda kwambiri nkhumba ndi nkhuku. Chakudyacho chimabweretsa zokometsera-zokoma ndi zokoma.
Jerk imagwiritsidwanso ntchito monga dzina pofotokozera chosakaniza chouma kapena chonyowa chomwe chimagwiritsidwa ntchito pofuna chakudya china. Jerk shacks amasangalala pambali pa msewu ku Jamaica monga makampani ogulitsa chakudya.
Real Kicker
Kumbutserani, ngati simungathe kuchitira zakudya zokometsera zokometsera zokha, zokhazokha zisakhale zanu. Ali ndi kukankha kwenikweni, kumene sikubwera kwenikweni. Ngakhale ma sauzi ena amabwera pamtunda, monga wofatsa, wamkati kapena wotentha, ndowe ndi mmodzi wa iwo amene amatenga kapena amusiya. Ziri zokoma kwambiri. Kutaya kwa tsabola wa chile kumasintha kwambiri mapeto a mankhwala, ndipo sikungokhala popanda kutentha! Onetsetsani zinthu zitatu zofunika kwambiri zowonjezerapo zokwanira musanayese njira yodziwika bwino ya Jamaican jerk pansipa.
Njira ya Jerk Spicing
Pali zinthu zitatu zazikuluzikulu zokometsera zonunkhira: fotch botet, allspice, ndi thyme. Kaya ndi nyama, nkhuku kapena masamba, msuzi woumba akhoza kuwonjezeredwa kuti apereke chakudya chilichonse chosiyana.
Njira yachikhalidwe yowonjezera nkhuku imaphatikizapo ndondomeko yambiri yoyeretsa nyama kuyambira maola 12 mpaka 24. Zambiri zatsopano zomwe zimaphatikizapo soy msuzi, shuga wofiira, tsabola zonse zowonongeka (Scotch). , ginger wodulidwa, scallions ndi thyme watsopano.
Onjezerani mafuta ngati mukufuna. M'phika la Jamaican pophika nyama, nyama ikaphimbidwa, imaphika pamapanga a mtengo kuchokera ku mtengo wa pimento pamwamba pa makala (pimento mitengo imabweretsa zipatso zonse). Nyamayo imakhala ndi zitsulo zazikulu. Mitengo imakhala yosasinthika kuti nyama yophika ikhale yophika. Njirayi ikhoza kutenga maola awiri.
Mwachionekere, kuphika nyama ndi ndiwo zamasamba ndi zosiyana panyumba, komabe, pimento nkhuni imapezeka kuchokera kuzipinda zamakono ngati mumasankha kudya chakudya kapena kuphika chakudya chanu. Njira yabwino kwambiri yogwiritsira ntchito spicing yozembera sikuti imangothamangitsani nyama yanu, koma kusunga zowuma mukatha kuphika nyama. Tsatanetsatane yowonjezerayi idzakupatsani kukoma kokometsetsa bwino. Mukhozanso kuteteza nkhuku yowola ndi supu ya Scotch bonnet.