Mtsogoleri wapampando wa BBQ ndi restauranteur Mike Mills anabwera ndi zonunkhira izi kuti amatcha Magic Dust. Ikhoza kugwiritsidwa ntchito pa mtundu uliwonse wa chakudya, chowombedwa kapena ayi. Mlingo wa kutentha ukhoza kusinthidwa ngati ukuufuna kwambiri kapena zokometsera zina. Mudzafuna kusungunula pafupi ndi grill kapena chophika. Zimakhalabe mpaka kalekale koma sizidzatha.
Chimene Mufuna
- 1/2 kapu paprika
- 1/4 chikho chosakaniza mchere, finely ground
- 1/4 chikho shuga
- Supuni 2 mpiru ufa
- 1/4 chikho chili poda
- 1/4 kapu nthaka chitowe
- Supuni 2 pansi tsabola wakuda
- 1/4 chikho granulated adyo
- Supuni 2 cayenne
Momwe Mungapangire Izo
1. Sakanizani paprika , mchere wotchedwa kosher, shuga, ufa wa mpiru , ufa woumba, chitowe, tsabola wakuda , adyo , ndi cayenne palimodzi ndikusungira mu chidebe chophimba kwambiri.
Chef's Note: Kuti mupange pang'ono kutentha ndi zokometsera, yonjezerani ufa wa mpiru ndi tsabola wakuda kuti mupange chikho 1/4.
Chinsinsi kuchokera ku: Mtendere, Chikondi, ndi Barbecue ndi Mike Mills ndi Amy Mills Tunnicliffe (Rodale)
Copyright 2005 ndi Mike Mills ndi Amy Mills Tunnicliffe.
Zinalembedwa ndi chilolezo cholembedwa.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 6 |
| Mafuta Onse | 0 g |
| Mafuta okhuta | 0 g |
| Mafuta Osatchulidwa | 0 g |
| Cholesterol | 0 mg |
| Sodium | 247 mg |
| Zakudya | 1 g |
| Matenda a Zakudya | 0 g |
| Mapuloteni | 0 g |