Zitsamba Zinkatchedwa Kuphika Zakudya Zakulo Anyezi

Anyezi ndi chakudya chokoma chimene sichimawoneka bwino. Izi ndi zoipa kwambiri. Pano pa famu, anyezi amaonedwa kuti ndikumayambiriro kasupe masamba, ndipo tikudikirira mwachidwi kuti anyezi oyambirira azidziwonetsera okha masika. Ngakhale ana amasangalala kudya chakudya cham'mbali cha anyezi, kukoma kwachilengedwe kwa anyezi kumatulutsidwa ndi nthawi yochepa, yocheka yophika. Nyengo ikadali yoziziritsa komanso yotentha kumapeto kwa nyengo, ndizosangalatsa kupereka masamba atsopano pa chakudya chamadzulo.

Onjezerani zina mwa zitsamba (zatsopano kapena zouma zonsezi zikugwira ntchito mofanana), kuti apange chakudya chosiyana.

Basil

Basil ndizowonjezera kuwonjezera pa kudya anyezi. Chinthu chabwino chokhudza basil, ndi chakuti mungathe kulima m'nyengo yozizira, ndikupangitsanso kukhala yatsopano, pamene anyezi ali okonzeka kumapeto. Onjezerani mafuta osungunulira mafuta omwe mukugwiritsa ntchito, kenaka yikani anyezi. Musanayambe kutumikira, onjezerani zina zowonongeka kuti mukhale ndi phokoso lowonjezera la kukoma.

Ndili ndi mwayi wambiri wotaya basil ndi mphika wokha. Pambuyo pazaka zotsutsa kuti zisawonongeke, chaka chino lingaliro langa lasintha, ndipo ndiri ndi basil wambiri wouma zophika zanga.

• Mapepala ndi Anyezi Okhazikitsidwa
• Kabichi ndi anyezi - Chinsinsi cha kabichi ndi anyezi
• Zosangalatsa Zosangalatsa Zosangalatsa

Oregano

Oregano ndi therere lina lomwe limapanga bwino kwambiri ndi mbale ya anyezi. Kutentha kwakukulu kumaphatikizana ndi kukoma kokoma kwa anyezi, kutsekemera kulikonse kowonjezera ndipo kumapangitsa kuti mukhale wokongola.

Kukoma koopsa kwambiri kwa oregano zouma kumagwiritsidwa ntchito bwino ndi dzanja lamanja, kapena kumatha kugonjetsa mbale.

• Turkey Maphikidwe - Fried Chiwindi ndi anyezi Chinsinsi
• Anyezi a Caramelized ndi Garlic Chicken Recipe - Momwe Mungapangire
• Zing'anga-Fry Ng'ombe Ndi Anyezi - Chinese ng'ombe Maphikidwe

Sage

Kumayambiriro kwa kasupe, mungakhale ndi nthiti zambiri zouma zomwe zinasiyidwa kuyambira nyengo yapitayi.

Anyezi anyezi oyambirira ndi njira yabwino yogwiritsira ntchito stash yanu, ndipo zotsatira zake ndi zokoma!

Nthawi zambiri timadya tizilombo ndi anyezi Crostini tisanakhale mwatsopano kumayambiriro kwa masika, pamene palibenso chinthu china chosangalatsa kumunda. Zakhala ngati mbale yachikale ya masika!

• Anyezi Zophika Zakudya Zapamwamba
• Chokoma ndi Anyezi Wambiri - Chinsinsi cha anyezi okoma ndi wowawasa
• Anyezi odzozedwa

Tarragon

Tarragon imakhala ndi kukoma kwachibadwa kogwiritsa ntchito ndi anyezi. Nthawi zambiri timayanjananso ndi mazira, nthawi zambiri zimatha ngati dzira lowala, tarragon ndi anyezi mbale.

• Msuzi wa anyezi ndi anyezi
• Chicken Tarragon (Clay Cooker) Chinsinsi
• Chitsamba Cholembera Chitsamba - Kunyumba Kwathu

Thyme

Thyme ndi zodabwitsa ngati zitsamba za anyezi mbale. Kapepala kakang'ono kangapo, thyme imanyamula phula lalikulu, yokhala nayo yokhala ndi mphamvu yowonjezera ya anyezi anyani. Yesani kugwiritsa ntchito thyme kuti mubweretse mozama ku zosavuta za anyezi anyezi, kapena anyezi ophika.

Thyme nthawi zambiri amauma mu khitchini yanga, chifukwa ndimapulumutsa nyengo yonse yomwe ikukula, pamene ndikusunga chomeracho mwamphamvu kumunda wa thanthwe kumene umakhala. Kumapeto kwa kasupe, ndatha kugwiritsa ntchito thyme yowuma mu anyezi wanga ndi mbale za dzira. Ndimayerekezera kuti ndondomekoyi inali yonse.

• Tarragon Mustard Vinaigrette Chinsinsi - French Vinaigrette

• Bowa ndi Tsabola Wofiira, Chitowe, ndi Thyme Recipe
• Mbuzi Yophika ndi Honey ndi Thyme Recipe