Gini ya pinki imadziwikanso ngati gin ndi bitters ndipo zimakhala zosavuta kwenikweni. Kwenikweni, imagwiritsa ntchito Angostura Bitters, yomwe imapatsa chakumwa chonsecho phokoso lochepa la pinki. Ndizoperekera zokondweretsa zokondweretsa ndi chakudya chamadzulo komanso njira yabwino yosonyezera mabotolo omwe mumakonda kwambiri.
Chodyera ichi choyambirira chinalengedwa kuti chigwiritsidwe ntchito ndi Royal Navy. M'ma 1800, zinali zachilendo kupereka oyendetsa sitters ngati mankhwala. Mwa kusakaniza ndi gin, zinali zomveka kwambiri ndipo gini ikanakhala yowonjezerapo.
Mutha kumvanso dzina lakuti "gin pahit" m'zaka za m'ma 1800 zoyendayenda monga W. W. Somerset Maugham. Izi ndizo mowa womwewo, dzina limangotayika nthawi. Mawu akuti "pahit" ndi Achi Malay akuti "bitters."
Chimene Mufuna
- 2 ounces gin
- 3 mpaka 4 amadula Angostura bitters
- Zokongoletsa: lemon kupotoka
Momwe Mungapangire Izo
- Pogulitsa nsalu yodzala ndi madzi oundana, kuphatikizapo gin ndi bitters
- Onetsetsani bwino .
- Gwiritsani ntchito galasi yonyezimira komanso yokongoletsa ndi lemon.
Chovala Chamtundu Chofiira
Plymouth Gin amanena kuti pali njira yowonjezereka yosakaniza pinki ya pinki ndipo imakhala yogwirizana kwambiri kuposa kungothamanga ndi bitters. Inde, amalimbikitsa okhaokha, makamaka Plymouth Navy Strength Gin, ndipo ndizo zabwino kwambiri ndithu.
"Mphamvu zam'madzi" zimakhala umboni woposa momwe gin ndi Plymouth zili ndi 57 peresenti ya mowa ndi voliyumu (ABV, 114 umboni). Mfundo ya pinki iyi ndikumwa mowa "wosasangalatsa" ndipo Plymouth akuyamikira kulawa musanalowetse mu galasi.
Ndi njira yabwino komanso umboni wakuti dilution ndizofunikira kupanga cocktails zochititsa chidwi . Madzi ndi ofunikira kudula mowa ndikuwamwetsa zakumwa, makamaka ndi zida zowonongeka. Yesani ma pinki onse awiri kuti muone kusiyana kwanu.
- Onjezerani 1 dash ya Angostura Bitters ku galasi losakaniza ndi madzi .
- Onetsani masekondi 10 mpaka 15.
- Ulendowu umakhala ndi madzi oundana ndi madzi kumbali ya galasi.
- Dulani madzi, kusiya galasi ndi bitters muzimutsuka.
- Bwererani mu galasi losakaniza, tsitsani "lalikulu" la gin (2 ounces ndibwino) ndi kudzaza ndi ayezi.
- Onetsetsani bwino ndi kukanika mu galasi.
- Fotokozerani mafuta a mandimu pa zakumwa ndikuponyera peel ngati mukufuna.
Sankhani Malo Oyenera
Mukhoza kusankha mtundu uliwonse womwe mumakonda kuti ukhale ndi pinki, ngakhale kuti mungasangalale kwambiri ndi chodyera ichi ndi chimodzi mwa zinthu zabwino kwambiri. Kumbukirani kuti chophimbacho sichimapatsa kanthu pambali pamatope ndi madzi, kotero kuti chilichonse chomwe mungasankhe, chiyenera kukhala chabwino kwambiri.
Nazi zida zingapo zomwe mungafune kuyesa:
- Plymouth Gin : Maonekedwe obirira ndi thupi lonse, Plymouth Gin ndi wokonzeka bwino kwambiri pa pinki ya pinki.
- Old Tom Gin wa Hayman: Old Tom akugwirizanitsa kusiyana pakati pa sweet genever ndi mapiko otchuka a London. Hayman ndi imodzi mwa zabwino kwambiri za gulu laling'ono la sukulu yakale.
- Tanqueray Malacca : Zimakhala zosaoneka bwino pa msika, koma maonekedwe okoma a London otchukawa ndi abwino kwa pinki ya pinki. Mukachiwona, sunganizani!
- Silver Gry Dry : Maluwa okongola ndi zipatso ndizo zizindikiro za gin ndipo zimawala ndi kupweteka kwa pinki.
- Gin Olungama: Chinayi cha Swedish chimene chimakhala ndi zokoma kwambiri, mumakonda kukondwa kwamtundu umenewu m'masitolo ophweka.
- Ginja Yoyendetsa Bomba: Imodzi Yoyamba Kumoto Yatsopano Yatsopano kumatichititsa ife kulingalira za mbali yosavuta ya gin, Kupanga ndege kumapezeka mosavuta ndipo ndibwino kwa zakumwa monga izi.
Mungagwiritsenso ntchito pinki ya mtundu wa pinki ngati mayesero ovuta kuti muyese maginito atsopano. Ndibwino kuti mukhale ndi njira yabwino kwambiri kuposa martini yapamwamba chifukwa ndi yoyera ndipo imalola kuti gin likhale losaipitsidwa. Mwachitsanzo, mungagwiritse ntchito kuti mudzidziwe nokha ndi zamatsenga zamatsenga monga William Elegant 48 kapena Bloom Gin, kapena kuyerekeza kusiyana kwa zopereka ziwiri zochititsa chidwi za Leopold.
Kodi Gin Gin Ndi Yolimba Motani?
Gini ya pinki imakhala yofooka pang'ono kuposa mphamvu ya botin yomwe mumatsanulira. Izi ndi chifukwa zimadzipukutidwa ndi madzi okha ndipo njira yanu yosanganikirana idzathandiza kwambiri. Mmalo moyesa mphamvu ya zakumwa , tiyeni tione momwe dilution idzakhudzire pinki gin.
- Ngati mumayambitsa pinki yanu yokhala ndi pinini 80 pogwiritsa ntchito gawo la 1/2-ounce la dilution, chakumwa chidzakhala pafupifupi 32 peresenti ABV (64 umboni).
- Ngati mumagwiritsa ntchito njira ya Plymouth, madzi onse angaperekedwe ku zakumwa. Pachifukwa ichi, gini yotsimikizirika 80 idzalemera pafupifupi 27 peresenti ABV (54 umboni).
- Ngati mukuyendetsa molingana ndi Plymouth ndikugwiritsa ntchito Navy Strength gin, ndizowona mphamvu kwambiri pa 38 peresenti ABV (umboni 76).
Mphamvu ya pinki gin ndi yofanana cocktails ndi chifukwa chake iwo akutumikira mochepa kwambiri. Zindikirani kuti palibe njira yomwe imadzera zakumwa 3-ounce, ngakhale ndi madzi. Izi zikutanthauza kukhala zakumwa zosavuta zomwe zimakonda pang'onopang'ono.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 113 |
| Mafuta Onse | 0 g |
| Mafuta okhuta | 0 g |
| Mafuta Osatchulidwa | 0 g |
| Cholesterol | 0 mg |
| Sodium | 1 mg |
| Zakudya | 0 g |
| Matenda a Zakudya | 0 g |
| Mapuloteni | 0 g |