Chophimba Chophimba Chophimba cha Ravioli

Kuti mukhale ndi chiyambi chodalirika cha tsiku lanu, chophimba chanu chokhala ndi ricotta, parmesan, ndi tchizi yambuzi, pamodzi ndi mitima ya atitchoku kuti mudye chakudya cham'mawa chomwe chimawonetsa zokoma zonse za atitchoku ravioli. Onetsani zokometsetsa izi ndi zokometsetsa ndi mandimu, tsabola wofiira, ndi parsley kuti mugwire chakudya cham'mawa chokwanira.

Chimene Mufuna

• 1 chikho cha ricotta
• 2 oz. mbuzi yambuzi
• 1/4 chikho parmesan tchizi (mwatsopano grated)
• Mchere ndi tsabola wakuda kuti alawe
• 2 supuni atitchoku mitima (zamzitini, akanadulidwa ndi kutentha)
• Kagawo kakang'ono ka mkate (mkate uliwonse wolipira womwe mumakonda, mkate wa French umachita bwino)
• Lembani zitsamba zowonjezera
• Zosankha: tsabola wofiira
• Zosankha: p arsley

Momwe Mungapangire Izo

1. Sakanizani tchizi ndi mchere ndi tsabola mu mbale.

2. Kusamba mkate.

3. Sakanizani chidutswa chilichonse ndi kusakaniza tchizi.

4. Ikani spoonful ya otenthedwa atitchoku mitima pa tchizi kusakaniza. Pamwamba ndi mandimu, tsabola wofiira, parsley ndi mchere ndi tsabola zomwe mumakonda.