Chokoleti ndi Toffee Flapjack Chinsinsi

Zipangizo zamakono zimakhala ndi mawonekedwe onse, zazikulu komanso zosiyanasiyana. Ena ali wathanzi ndipo ena monga Chokoleti ndi Toffee Flapjack, ndi zokoma ndipo mumayenera kuiwala kalori, kamodzi kokha.

Chofunika kwambiri mu flapjack ndi oats ndipo zabwino kwambiri za Chinsinsi ichi ndi oat porridge. Iwo amangowonjezera kukoma kwa flapjack, komanso kuwonjezera maonekedwe. Oats amangiriridwa pamodzi ndi azitsamba, golide, ndipo muzipangizo za chocolate-toffee nibs.

Ndi eesential kuti muzisiye jack kuti muzizizira kwathunthu mu tini musanakhale ngakhale kuganiza - kuyesa momwe zingakhalire. Ngati mudya mwamsanga posachedwa zidzangogwa. Kamodzi utakhazikika, adzalowerabe pang'ono, koma ndiwotchi.

Chimene Mufuna

Momwe Mungapangire Izo

Sakanizani uvuni ku 350 ° F / 180 ° C / Gasi 4

The flapjack imasungidwa bwino mu tini yokhazikika.

Zindikirani: Nkhono zazing'ono zimapezeka ku UK. Ngati simukuwapeza ndiye mugwiritsire ntchito chisakanizo chakusokera chokoleti chophika ndi kudulira timabowo tofafi kuti tiyese 100g.

Chokoleti ndi tofe zimakukhudzani kwambiri, apa pali njira zingapo mutachotsa nibs.


Mtedza ndi Mbewu - onjezerani 2 tbsp mtedza wosakaniza ndi 2 tbsp ya mbewu zosakaniza monga dzungu ndi / kapena mpendadzuwa kuti muzisakaniza.


Apricot ndi Honey Flapjack - njira yathanzi kusiyana ndi mwambo wonyansa. Gwiritsani ntchito botolo 100g ndi 85g shuga wofiira wofiira ndi 3 tbsp uchi, 1350g oats wothira 100g zouma apricots, finely akanadulidwa ndi 1 nthochi yaying'ono, yosenda.

Kokomati Flapjack - gwiritsani ntchito kuchuluka kwa oat, kuwonjezera mu 55g ya kokonati yowonjezera ndikupitirizabe ndi maphikidwe monga pamwambapa.

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori 292
Mafuta Onse 18 g
Mafuta okhuta 10 g
Mafuta Osatchulidwa 5 g
Cholesterol 31 mg
Sodium 29 mg
Zakudya 29 g
Matenda a Zakudya 4 g
Mapuloteni 5 g
(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)