Chokoleti Marble Keke Recipe

Keke yabwinoyi ndi yokondweretsa kupanga ndipo safuna kutentha chifukwa cha mawonekedwe ake odabwitsa komanso maonekedwe osowa. Komabe, zimayenda bwino kwambiri ndi chokoleti chofewa chofewa, chomwe tachiphatikizapo njira yotsatirayi.

Chimene Mufuna

• 2 1/4 makapu ufa wokwanira
• Kapu 3/4
• ufa wa chickpea (womwe umatchedwanso ufa wa gramu, besan, ufa wa garbanzo nyemba)
• 2 1/2 supuni ya tiyi yophika ufa
• Supuni 1 ya soda
• 1 chikho granulated shuga, monga beet shuga kapena madzi otulutsa madzi
• Supuni 1 ya mchere
• 3/4 kapu ya canola kapena mafuta a maolivi
• Supuni ya 1 vanila
• 2 makapu madzi ozizira kwambiri
• Supuni 2 timadzi timadzi
• 1/4 chikho chacoko ufa, Dutch-kusinthidwa

Momwe Mungapangire Izo

1. Sakanizani uvuni wanu mpaka madigiri 350 F ndi kupaka mafuta ndi ufa wokwana 8 x 8 inch8-inch cake pan.
2. Pakuphika kwakukulu, kusakaniza pamodzi ufa wokhala ndi cholinga, ufa wa chickpea, ufa wophika, soda yophika, shuga granulated, ndi mchere. Sakanizani bwino kuti mugwirizane ndikupanga bwino pakati pa zouma zouma. Onjezerani mafuta ophika, votala, ndi madzi ozizira 1 kapu ndikusunthira bwino pogwiritsa ntchito whisk, mpaka mutapsa. Onjezerani madzi okwanira 1 kapu ndi madzi a mandimu ndikuyambiraninso mpaka yosalala.

1. Thirani 1/3 ya keke ya batake mu mbale yakuya. Onjezerani 1/4 kapu ya ufa wa ufa ndi kusakaniza bwino pogwiritsa ntchito whisk.
2. Gwiritsani ntchito keke yowonjezera yowonjezera m'kasupe wokonzeka. Gwiritsani chokoleti cha chokoleti ndi supuni pajambuu la chikasu kuti chokoleticho chigawidwe mofanana. Gwiritsani ntchito mpeni wa batala kapena yaying'ono yaphalasitiki yopangira chokoleti cha dorolo ndipo muwombere mofulumira kuti mupangitse zojambula zosiyana. Yesetsani kuti muthamangitse ngati mitundu idzaphatikizana pamodzi ndipo simudzapangitsa "marble" zotsatira.
3. Ikani kekeyo pamtunda wa uvuni wanu ndi kuphika kwa mphindi 35 mpaka 40, kapena mpaka mpeni wa batala utaikidwa pakati pa keke imachoka bwino. Lolani keke kuti iziziziritsa kwathunthu musanayambe kupukuta mofulumira pogwiritsa ntchito mpeni wotchedwa serrated.
4. Sangalalani ndi keke yoyera kapena yophimbidwa ndi chokoleti chosavuta chofewa:

Kutsekemera kwa Chokoleti Chosakaniza

• 2/3 chikho koka ufa
• 1/3 chikho chosachepetsanso chosakanizidwa, monga Spectra brand
• 1/4 chikho nondairy margarine, monga Earth Balance brand
• 1/4 chikho nondairy mkaka
• 2 1/2 chikho cha sugar confectioner
  
• Sakanizani zowonjezera 4 zoyamba mu mbale yosakaniza yosakanikirana ndi kusakaniza bwino mpaka mutenge. Onetsetsani shuga ya confectioner, pang'ono pa nthawi, mpaka mutenge. Kupukuta, pogwiritsa ntchito whisk kapena magetsi opangira magetsi mpaka fluffy. Pambuyo pake keke, tilawani pamwamba pa keke.
• Sungani zotsalira mu chidebe chotsitsimula kwa masiku atatu, kapena muyike mu chidebe chotetezedwa kwafriji kwa mwezi umodzi. Pofuna kuthamanga, ingolora mkatewo kuti ubwere kutentha kuti usangalale.

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori	332
Mafuta Onse	19 g
Mafuta okhuta	3 g
Mafuta Osatchulidwa	13 g
Cholesterol	0 mg
Sodium	560 mg
Zakudya	39 g
Matenda a Zakudya	2 g
Mapuloteni	2 g

(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)