Donuts ndi zosangalatsa, koma tiyeni tiwone, sizomwe timasankha bwino kwambiri pozungulira mwachangu kuti tipeze. Zosatchulidwa, nthawi zambiri zimakhala zovuta kupeza malo osungira katundu omwe amapereka zosakaniza pokhapokha mutakhala mumzinda waukulu.
Mwachimwemwe, zophika zokhazokha ziliko ndipo zimangokhala zokoma monga zolemba zoyera zosavuta. Mafutawa ndi chokoleti chokongoletsera ndipo sizingakhale zosavuta kukonzekera. Palibe chifukwa chotsitsira fryer, zonse zomwe mukusowa ndi pulogalamu yowonjezera 6 yomwe ingathe kugulitsidwa pa dipatimenti yambiri komanso pafupifupi iliyonse yosungirako kakhitchini pansi pa $ 10 USD.
Ngati mulibe poto wochuluka ndipo simukuyang'ana kugula poto yatsopano, mungathe kukonzekera kumenyana ngati makapu. Ndikupatsanso kabuku kawiri ndikuphika kwa mphindi 20, kapena mpaka mpeni utayikidwa mkati umatuluka woyera (amapanga donuts 12).
Chimene Mufuna
- Kwa Donuts:
- Supuni imodzi yophika chakudya
- Supuni 2 madzi
- Chikho cha 2/3 + supuni 2 (ufa wokhazikika)
- 1/3 chikho cha ufa wa chickpea
- 1/2 chikho granulated shuga
- 1/4 chikho chachilengedwe ufa
- 1/2 supuni ya supuni ya soda
- 1/4 chikho + supuni 2 zowonjezera kokonati (kuchokera pamwamba pa chitha cha mkaka wa mafuta ambiri a kokonati)
- 1/4 chikho cha kokonati mafuta (kapena mafuta ena ophika)
- Chikho cha 3/4 chikho (monga Almond, Soy, Rice kapena Hemp)
- Kwa Glaze:
- 1/3 chikho shuga shuga (kapena mtengo wa kokonati)
- Supuni 3 zowonjezera kokonati (kuchokera pamwamba pa chitha cha mkaka wa kokonati)
- Sakanizani (pafupifupi 1/4 supuni ya tiyi) mchere
- 1/3 shuga confectioner's shuga
Momwe Mungapangire Izo
Zowonjezerapo: Yambani uvuni wanu ku 375 ºF ndikupaka mafuta ochepa ndi ufa wokhala ndi mapiritsi asanu ndi awiri owerengeka.
Mu mbale yaing'ono, sungani ufa pamodzi ndi supuni 2 madzi. Lolani kusakaniza kupumula mpaka gelled, pafupi maminiti asanu.
Mu mbale yochuluka, whisk pamodzi ufa wonse, ufa wa chickpea, shuga granulated, ufa wa kakao, ndi soda. Mukakanikirana, khalani ndi madzi osakaniza ndi kokonati, mafuta a kokonati, ndi mkaka wa nondairy.
Whisk bwino mpaka batt batt is fluffy ndi yosalala. Lembani chithunzi chilichonse pamwamba pa poto, onetsetsani kuti musamenyedwe pamwamba pa poto.
Ikani poto pakhomo pakati pa uvuni wanu wokonzekera ndi kuphika kwa maminiti 11 mpaka 12, kapena mpaka mutatumidwa ndi zonunkhira. Lolani donuts ophika kuti azizizira kwa mphindi khumi ndi zisanu ndi zisanu ndi zisanu ndi zitatu ndikugwiritsa ntchito mpeni pang'onopang'ono kuti muwapatse poto. Tumizani zoperekera ku chipinda cha waya kuti muzizizira kwathunthu.
Kuti apange tebulo:
Mu kasupe kakang'ono, tambani pamodzi shuga wofiirira kapena kokonati, kokonati kirimu, ndi mchere wambiri. Kutenthetsa chisakanizo pa sing'anga kutentha, kuyambitsa nthawi zonse, mpaka shuga utasungunuka ndikukhazikika bwino, pafupifupi mphindi ziwiri. Chotsani shuga kusakaniza kutentha kuti muzizizira pang'ono, pafupi mphindi ziwiri. Whisk mu shuga la confectioner, kusakaniza bwino kwambiri kuchotsa zitsulo zilizonse, kuonetsetsa kuti kuwala kosalala. Pamwamba perekani mowolowa manja ndi glaze ndipo mulole kupuma, pafupi mphindi 45 mpaka 1 ora, kapena mpaka kumira kwavuta.
Sungani zitsulo zilizonse zotsalira muzitsulo imodzi yokha yazitsulo zotsitsimula mpaka masiku awiri kuti muzimva kukoma ndi kapangidwe kake. Mukhozanso kuyimitsa ndalamazo musanayambe kuthira muchitsime chotetezera kwa mpweya umodzi kwa mwezi umodzi.