Chiyukireniya / Russian Chachikulu Chakumwa Chokoma Chokoma

Izi zofunika zokoma yisiti mtanda Chinsinsi amadziwika kuti zdobne drizhdzhove tisto mu Ukraine ndi sdobnoye drozhzhevoye testo mu Russian. Zimagwiritsidwa ntchito popanga chakudya chamadzulo, mikate ya khofi, mavitamini odzaza tiyi, mipukutu ya tiyi, mapulogalamu a poppy, Russian "mtedza" wotchedwa pirog ndi krisimasi wa ku Ukraine, wotchedwa perekladenets kapena perekladanets, pakati pa ena odyera.

Chimene Mufuna

• Phukusi 1 yogwira yisiti youma
• Supuni 2 shuga
• 1/2 chikho madzi (ofunda)
• 1 1/2 makapu
• mkaka wambiri
• 4 ounces batala
• 1/2 chikho shuga
• 3 mazira aakulu onse
• 3 lalikulu mazira yolks (gwiritsani ntchito azungu kuti azisakaniza mtedza mu nut kapena chimodzi mwa izi
• dzira loyera maphikidwe )
• Supuni 1 ya vanila
• Supuni 2 supuni ya mandimu (zest ya 1 mandimu)
• 1/2 supuni ya supuni mchere
• 6 makapu ufa wokhala ndi cholinga (kapena zambiri monga mukufunikira)

Momwe Mungapangire Izo

1. Kuwonetsa yisiti: Mu kapu yaing'ono kapena kapu ya kapu ya galasi, yesani pamodzi phukusi lokhala yisiti youma ndi supuni 2 shuga mu 1/2 chikho madzi ofunda. Lolani umboni mpaka kumveka.
2. Kupangira mtanda: Scald makapu 1 1/2 mkaka, chotsani kutentha ndi kuwonjezera batala, kuti muzisungunuka. Onetsetsani 1/2 chikho shuga ndikulolani kusakaniza kuziziritsa kuti zizizizira (osati kutentha kuposa madigiri 110).
3. Mu mbale yaikulu yosanganikirana pogwiritsira ntchito whisk wa Danish mtanda kapena supuni yamatabwa, kapena chosakaniza choyimira ndi chophimba pamtunda, muzimenya mazira 3 akulu onse ndi mazira aakulu atatu apamwamba mpaka utali. Onjezerani supuni 1 ya vanila, zest ya mandimu ndi osakaniza mkaka-batala ndi kusakaniza bwino. Onjezerani yisiti yosakaniza ndi kumenyedwa bwino. Onjezerani supuni ya 1/2 mchere ndi makapu awiri a ufa wopangidwa ndi cholinga chonse. Kumenya mpaka bwino kumaphatikizapo. Gwiritsani ntchito makapu ena okwanira 4 ufa wokhala ndi cholinga chonse ndi knead kwa mphindi 10 kapena mpaka mtanda uli ofewa ndi zotanuka. Zidzakhala zovuta. Ngati mukugwiritsa ntchito chosakaniza choyimira, tumizani ku ndowe ya mtanda kuti mubwerere.

1. Pewani mbali ya mbale ndikuphimba ndi pulasitiki yophimba pulasitiki kapena nsalu yachakuta (osati nsalu yachitsulo) ndipo yikani pamalo otentha kufikira kawiri. Mkate tsopano ukukonzeka kugwiritsidwa ntchito ngati ukufunira. Chinsinsi ichi chidzapanga 2 nuts kapena mapepala a mbewu za poppy, 2 ma pies a Russian (pirog), kapena matartlet 30. Mukhoza kuzizira fodya ili kwa maola 24 kuti mupangidwe pambuyo pake.