Chiyuda Chikuku Chiwindi Pate Recipe

Pofuna kutengera mtengo wotsika mtengo wa foie gras , yesetsani nkhuku zowonongeka pamwambo wokoma kwambiri womwe umatchedwanso "chiwindi chodulidwa". Konzekerani kutsogolo kwa firiji kuti mulole osowa asakanizane.

Chimene Mufuna

Momwe Mungapangire Izo

  1. Sungani bwino anyezi ndi adyo mu mafuta pa moto wochepa mpaka atayaka, koma asatenthedwe. Sakanizani anyezi ndi adyo ndi mchere mwamsanga pamene ayamba kufuna.
  2. Gawo 3 la mazira ophika mwakhama. Refrigerate mazira otsala kuti azigwiritsidwa ntchito zokongoletsa.
  3. Dulani mchere wothira anyezi, adyo, ndi kudumphira mu mbale ya pulogalamu yamakono yokhala ndi chitsulo. Sakanizani mpaka yosalala. Onjezerani mazira ophika kwambiri, nkhuku zophika, tsabola wakuda, ndi nutmeg. Njira mpaka yosalala. Lawani ndikukonzekera nyengo, ndikumbukira kuti kukoma kumakula panthawi ya firiji.
  1. Chotupa cha nkhuku chopangidwa ndi nkhumba kapena chophimba. Phimbani ndi chophimba china cha pulasitiki, kukulunga kukulitsa pamwamba pa pate . Refrigerate maola 12 kapena usiku wonse.
  2. Mukakonzekera kutumikira, tengani pate kuchokera ku firiji ndikuchotsa pulasitiki. Tsekani pa chophimba chokongoletsera ndipo chotsani chigawo chakuya cha pulasitiki. Muzipuma mpumulo kutentha kwa mphindi 30 mpaka 1 koloko, kenaka katsani mazira ophika mwamphamvu pamwamba musanatumikire.

Malangizo

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori 250
Mafuta Onse 15 g
Mafuta okhuta 4 g
Mafuta Osatchulidwa 6 g
Cholesterol 152 mg
Sodium 441 mg
Zakudya 9 g
Matenda a Zakudya 1 g
Mapuloteni 20 g
(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)