Sikuti iyi ndi njira yabwino yogwiritsira ntchito barbecue otsala, koma pizzayi ndi yosavuta. Kodi kutsetsereka kwadzaza ndi nyama ndiyeno ndipanso chiyani? Nyama. Chithandizo chabwino kwa okonda nyama.
Chimene Mufuna
- 2 lbs. pizza mtanda (chisanadze anapanga mtanda mipira, thawed koma ozizira)
- Bayiu 1 botolo la msuzi (wokonzeka, kapena mungathe
- pangani msuzi wanu msuzi )
- Makapu 2/475 mL anakoka nkhumba
- 2 makapu / 475 mL Monterey jack tchizi (shredded)
- 1 chikho / 240 mL
- atsekedwa brisket (odulidwa)
- 1/2 chikho / 120 mL soseji (kusuta, kudulidwa)
- 1/2 anyezi wofiira (opangidwa mu mphete zoonda)
Momwe Mungapangire Izo
1. Yambani utsi wa uvuni wa madigiri 350 F / 175 C. Pangani piritsi imodzi ya mtanda kuti mupange pizza 14-inch. Pitani ku miyala ya pizza ndi malo mu uvuni. Kuphika kwa mphindi 5-6 mpaka mtanda utatsimikizira pang'ono.
2. Pakali pano mpukutu wachiwiri mtanda. Chotsani kutumphuka mu uvuni. Kutentha kwa nkhumba (musati muwotche) kuphatikiza ndi 1/2 chikho kakhwangwa msuzi (mukhoza kuwonjezera 1/4 chikho ngati nyama ndi youma kwambiri).
Ikani pa mtanda wa pizza wophika womwe ukuphika kuonetsetsa kufalikira mofanana. Onjezani mtanda wosaphika wosaphika pamwamba. Zidzakhala zazikulu chifukwa mtanda wophikidwa pang'ono udzakwera pang'ono mu uvuni. Pang'ono pang'ono pani mtanda wobiriwira pansi, ndikukanikizira kuti musindikize m'mphepete. Ikani mu uvuni kwa mphindi 5-6.
3. Chotsani kuchokera ku uvuni ndi chovala pamwamba ndi 1 chikho cha barbecue msuzi. Onjezerani msuzi wodulidwa, soseji wodulidwa, magawo anyezi osakaniza, ndi tchizi. Sungunulani maolivi m'mphepete mwa kutumphuka ndi kuika pizza mu uvuni kwa mphindi 20.
4. Pamene yophika ndi kutumphuka imakhala ndi mtundu wa golide wofiira, chotsani ku uvuni ndikukhala kwa mphindi zingapo. Sakani pizza, ndipo mutumikire.