Chi Hungary-Ayuda Shlishkas Recipe - Mbatata Dumplings

Sungarian -Jewish shlishkas (nthawi zina amatchedwa shlishkes ) ndi zitsulo zopangidwa ndi zophika kapena mbatata zophika zowonongeka zofanana ndi zida za mbatata za ku Italy, ndikuzitcha kuti Eastern Europe. Iwo amakhala pafupifupi chikhalidwe chilichonse chakummawa kwa Ulaya. Ku Poland, amadziƔika kuti kopytka ndipo nthaƔi zambiri amatumikira ndi nyama yankhumba ndi anyezi, ndipo ku Czech Republic, amatchedwa Bramborove Knedliky ze Studenych Brambor . Ma Hungarian-Ayuda a mbatata zophika mbatata amapezeka ndi nyenyeswa zowonjezera mu mafuta kapena anyezi wokazinga mu schmaltz (anamasulira nkhuku mafuta). Ophika ambiri amaphika mbatata m'mabotolo awo kuti apeze njirayi, koma ndimayang'anitsitsa nkhumba ndikuzidula m'matumba asanatenthe chifukwa zimachotsa mbatata yotentha. Chofunika kwambiri pakupanga dumplings izi ndikuwoneka bwino ndikusakaniza mbatata akadali otentha. Musamaphatikize ndipo musagwiritsire ntchito pulogalamu ya chakudya . Ngati mulibe rier, kabati. Ndipo musadwale ndi ufa pamene mukupukuta. Dumplings awa akhoza kupangidwa patsogolo ndi mazira osaphika. Kenaka mugwetse madzi ambiri a madzi ozizira omwe mumakonda. Ingokuphikitsani kanthawi pang'ono kuposa mwatsopano dumplings.

Pano pali chithunzi chachikulu cha Hungary-Jewish Shlishkas.

Chimene Mufuna

Momwe Mungapangire Izo

  1. Mu lalikulu saucepan kapena Dutch uvuni, wiritsani mbatata mu mchere madzi mpaka wachifundo. Sungani ndi kulola kuti muzizizira maminiti pang'ono. Mwamsanga mpunga kapena kabati ofunda mbatata mu lalikulu mbale. Onjezerani dzira, mchere ndi ufa ndikusakaniza ndi supuni kapena dzanja mpaka mutaphatikizidwa. Phimbani mosasamala ndipo muime maminiti 15.

  2. Ikani lalikulu saucepan kapena Dutch uvuni ndi mchere madzi kuti wiritsani pamene mukupanga dumplings. Pamwamba pamtunda, tenga mbali ya mtanda ndikuupukuta mu mawonekedwe a pensulo yaitali pafupifupi 3/4-inch thick. Dulani zidutswa zitatu / 4-inch ndikuponya m'madzi otentha. Pamene zitsamba zikukwera pamwamba, zatha kumphika. (Ngati mukukonda dumplings pang'ono chewier, pitirizani kuphika 2 Mphindi mutangokwera pamwamba.) Chotsani ndi supuni yowonongeka ndi malo mu mbale yophika. Bwerezani ndi mtanda wotsala.

  1. Mu skillet wamkulu muzisungunula batala ndi toast mkate zinyenyeswazi. Gwirani zitsulo zophika ndi zophika muzokha zophika mkate, kuphimba bwino. Kutumikira mwamsanga.
Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori 414
Mafuta Onse 19 g
Mafuta okhuta 9 g
Mafuta Osatchulidwa 6 g
Cholesterol 181 mg
Sodium 440 mg
Zakudya 50 g
Matenda a Zakudya 5 g
Mapuloteni 12 g
(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)