Cake cha Khirisimasi ya ku Ukraine (Medivnyk) Chinsinsi

Chophimba cha uchi wa Khirisimasi wa ku Ukraine keki kapena medivnyk ndi zakudya zina zamadzulo ndizo za Khirisimasi, Chaka Chatsopano ndi Chaka Chatsopano chachiyuda kapena Rosh Hashanah.

Kuperewera kwa shuga m'masiku akale kunauza ophika mkate ku Ukraine kuti ayesetse uchi muzophika, kuti zikhale zabwino. Pali matembenuzidwe ambiri a medivnyk monga pali mabanja. Zina zimapangidwa ndi kirimu wowawasa, zina ndi amondi kapena mtedza wina, kapena chokoleti, ndipo zina ndizokwezedwa.

Chotsalira nthawi zonse ntchito uchi, makamaka buckwheat uchi . Zakudya za uchi zimasowa masiku angapo kuti zipse kuti ovomera azikhala bwino, choncho khalani oleza mtima.

Chimene Mufuna

• 1 chikho uchi (makamaka buckwheat uchi)
• Supuni 1 sinamoni
• 1/2 supuni ya supuni
• 1/2 supuni ya supuni nutmeg
• 1 chikho chimodzi zoumba zakuda
• 1/2 chikho currants
• Zakudya 1/2 za chikho (odulidwa
• 1 chikho cha walnuts (chodulidwa kapena mtedza wosankha monga amondi kapena pecans)
• Makapu 3 ufa wa keke
• 2 supuni ya tiyi ya soda
• Supuni 1 yophika ufa
• 1/4 supuni ya supuni mchere
• Ndodo 1 / ma ounces anachepetsera batala (kapena amawotcha margarine)
• 1 chikho chodzaza shuga wofiira
• Mazira aakulu 4 (kutentha kwapakati ndi ogawanika)
• 1/4 chikho cholimba khofi

Momwe Mungapangire Izo

1. Mu kasupe kakang'ono, sakanizani uchi, sinamoni, clove ndi nutmeg, ndi kubweretsa kwa chithupsa, kuyambitsa nthawi zambiri. Chotsani kutentha ndi kuzizira kuti mukhale ofunda.
2. Kutentha kotentha ku madigiri 300. Chovala chovala chophimba kwambiri chophimba mapaipi awiri ndi masentimita asanu ndi limodzi.
3. Mu mbale yosakaniza, phatikizapo zoumba, currants, masiku, mtedza wosankha, ndi supuni 2 za ufa. Sakanizani bwino ndikupatulira.
4. Mu mbale yowonjezera yosakaniza, kusakaniza pamodzi otsala, ufa wosakaniza, kuphika ufa ndi mchere. Khalani pambali.

1. Mu mbale yaikulu kapena choyimira chophikira, kirimu pamodzi batala kapena phala margarine ndi shuga wofiirira. Onjezerani mazira a dzira, imodzi panthawi, kumenyana bwino pambuyo pa kuwonjezera.
2. Sakanizani mu uchi wofunda wochokera ku gawo 1, pamwambapa. Onjezerani ufa ndi khofi mosiyana mpaka mutanganidwa bwino. Onetsetsani mu mtedza wa zipatso kuchokera muyeso 2, pamwambapa. Ikani mazira azungu mpaka mutayimire ndikupangire mukumenya.
3. Kuphika pafupifupi 1 1/2 maola kapena mpaka kuyesera kuyesera. Lolani kuima kutentha, kutsekedwa, masiku angapo musanayambe kutumikira.

Mmene Mungagwiritsire Ntchito Uchi Kuphika

Kusintha shuga ndi uchi mu maphikidwe sikutembenuka kwa mmodzi kapena mmodzi. Pamene mukuphika, gwiritsani uchi wokwanira kwa theka la shuga wambiri granulated mu recipe. Kuwonjezera pamenepo, pa chikho chimodzi cha uchi chogwiritsidwa ntchito:

• Pezani madzi alionse ndi 1/4 chikho
• Onjezerani supuni ya 1/2 yosakaniza soda
• Pezani kutentha kwa uvuni ndi madigiri 25

Kuphika ndi uchi uli ndi malamulo ake. Awoneni apa.

Zowonjezeranso Zakudya Zakudya Zogwiritsa Ntchito Honey

• Chophika Chakudya Chamakono cha Chiyuda Chakudya
• Chikho cha Chikopa Chakumwa
• Slovak Sweet Bobalki Recipe
• Ntsulo Mapulogalamu
• Chikopeko cha Chifanizo cha Chikrose

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori	285
Mafuta Onse	11 g
Mafuta okhuta	2 g
Mafuta Osatchulidwa	3 g
Cholesterol	57 mg
Sodium	351 mg
Zakudya	47 g
Matenda a Zakudya	2 g
Mapuloteni	4 g

(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)