BBQ Buffalo Chicken Wings Recipe

Msuzi wokondedwa wa America, okoma ndi okometsera msuzi wa msuzi, amapangitsa mapiko a Buffalo kukhala phwando lokonda phwando. Chinsinsi cha phokoso la nkhukuyi ndi mapiko a mapiko omwe amathira bwino msuzi, mmalo mokwera pamalo onsewa.

Mukhoza kupanga msuzi wanu wachitsulo ndi imodzi mwa mapulogalamu apamwamba a American sauce maphikidwe , kapena ingogwiritsani ntchito chizindikiro chomwe mumakonda kwambiri.

Chimene Mufuna

• 5 pounds nkhuku (mapiko onse, kudula zidutswa. Mapiko awiri amapanga zidutswa ziwiri-"pogona" ndi "dramu")
• 1 dash mchere (kulawa)
• 1 chikho barbecue msuzi
• 1/2 supuni ya apulo cider viniga
• Mwachidziwitso: supuni 2 zotentha msuzi (kalembedwe ka Louisiana)
• Supuni ya 1/2 supuni yakuda (nthaka yatsopano)
• Dash 1 tsabola wa cayenne (kulawa)

Momwe Mungapangire Izo

1. Chotsani uvuni ku 450 F.
2. Ngati ndi kotheka, dulani mapiko onse mu zidutswa ziwiri, kutaya nsonga. Phimbani mapepala awiri ophika ndi zojambula zolemera kwambiri ndi kupopera pang'ono ndi mafuta osati. Nyengo mapikowo ndi mchere ndikufalikira mofanana pamapiko ophika. Kuphika kwa mphindi pafupifupi 20, chotsani ndi kutembenuza mapiko; kuphika kwa mphindi 15-20 mpaka mapiko aziphika bwino.
3. Pamene mapiko a nkhuku akuphika kusakaniza zina zonsezo mu mbale yaikulu yosakaniza. Sakani msuzi ndi kuwonjezera zonunkhira ngati mukufuna. Pambuyo mapikowa atha kuphika, pita nawo ku mbale ( gwiritsani ntchito piritsi kapena spatula, kotero mafuta amakhalabe poto). Ponyani ndi spatula kuti muvale. Akhale pansi kwa mphindi zitatu ndikuponyanso, kubwereza kangapo. Mapiko a nkhuku adzalowetsa mu msuzi pamene akupumula, ndipo kunyezimira kumawombera pang'ono.

1. Lembani bwino nthawi yomaliza ndikupita ku mbale yopereka. Mapikowa ayenera kukhala odzola bwino ndi msuzi, koma osataya. Ngati mukufuna, mukhoza kusunga mapikowa mu moto (200 F) kwa mphindi khumi ndi 15. Mphindi ya "nkhuku" yowuma.
2. Angatumikire kutentha kapena chipinda chamkati.

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori	964
Mafuta Onse	51 g
Mafuta okhuta	14 g
Mafuta Osatchulidwa	20 g
Cholesterol	316 mg
Sodium	939 mg
Zakudya	20 g
Matenda a Zakudya	1 g
Mapuloteni	100 g

(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)