Banana Pudding Chinsinsi

Chinsinsi cha nthochichi chimapangidwa ndi zigawo za zidutswa za vanilla ndi nthochi. Pudding imakhala ndi mazira ndi ophika.

Chimene Mufuna

Momwe Mungapangire Izo

  1. Sakanizani 3/4 chikho shuga wambiri, mchere, ndi ufa wodzikweza pamwamba pa poto la boiler.
  2. Pang'onopang'ono mukuyambitsa mkaka. Ikani poto pamwamba pa madzi akumwa ndi kuphika mpaka kusakaniza kumayamba kudzaza.
  3. Kumenya jekeseni la dzira mu mbale yaing'ono, kenaka mofulumira muwonongeko pang'ono (pafupifupi 1/2 chikho) mwa iwo. Onjezerani dzira la dzira kusakaniza mumsanganizo wotentha pamwamba pawiri wophikira ndi kuwonjezera mu mafuta ndi vanila. Cook mpaka osakaniza thickens kachiwiri.
  1. Ikani mbale yosanjikiza ya vanila mu mbale yokaphika 11x7-inch (kapena mawonekedwe awiri-quart osaphika mbale). Onjezerani theka la nthochi zowonongeka. Thirani theka la pudding osakaniza pamwamba pa nthochi. Bwezerani zigawo, potsiriza ndi pudding otsala. Mu mbale yosakaniza mumenyana ndi dzira azungu kufikira mvula; Pang'onopang'ono amamenya 1/4 chikho cha granulated shuga ndi zonunkhira tartar. Kumenya mpaka mapiri ouma mawonekedwe. Kufalitsa meringue pa pudding .
  2. Kuphika pa 350 F mpaka browned kwathunthu. Chotsani ku uvuni. Kutumikira otentha kapena ozizira.

Amatumikira 6 mpaka 8.

Mwinanso Mungakonde

Zokoma za Banana Ndi Brown Sugar Rum Sauce

Banana Pudding wa Lisa

Mitundu Yoyamba ya Banana

Onaninso

Desserts Index

Chiwerengero Chachikulu cha Recipe

Kunyumba kwa Chakudya Chakumwera

Malangizo Okhudzana ndi Zakudya (pa kutumikira)
Malori 300
Mafuta Onse 9 g
Mafuta okhuta 4 g
Mafuta Osatchulidwa 3 g
Cholesterol 66 mg
Sodium 238 mg
Zakudya 52 g
Matenda a Zakudya 3 g
Mapuloteni 6 g
(Zomwe timadya pa maphikidwe athu zimagwiritsidwa ntchito pogwiritsa ntchito chida chogwiritsira ntchito ndikuyenera kulingalira kuti chiwerengerocho chimakhala chosiyana.)