10 Zophika Zopanda No

Kusamalira ndi kugwiritsa ntchito zipangizo zanu zophika bwino kumathandizira kukhala nthawi yayitali ndikukupangitsani kukhala wophika bwino. Pewani awa 10 os-nos kusunga kitchenware yanu pachikhalidwe chapamwamba, ndi kuwonjezera ntchito yake.

1. Sambani mipeni yanu mumsewu wosamba. Ngakhalenso wopanga atanena kuti chotsuka chowombera chili chitetezo, musataya zokometsera zanu muzitsamba zotsamba. Choyeretsa chotsitsa komanso kutulutsa mphamvu kumatha kuyambitsa tsambalo. Kuwonjezera apo, mumadzicheka kudzidula nokha mukamalowa m'kati mwazitsamba kuti mutulutse. Phunzirani njira yabwino yosamalirira zokometsera kwanu.

1. Kugwiritsira ntchito zipangizo zowongoka pa zophika zophikidwa zopanda nsalu. Kuphimba mankhwala pamapiko anu osakanikirana ndi bakeware n'kosavuta kuwononga. Pogwiritsira ntchito whisk waya, foloko, chitsulo spatula kapena -worst komabe-mpeni, ikhoza kuwombera kapena kumaliza. Mmalo mwake, mugwiritseni supuni zamatabwa, whisk yokutidwa ndi silicone kapena pulasitiki, ndi silicone kapena plastiki spatulas.
2. Kugwiritsira ntchito sopo ndi zikwapu zopangira zitsulo . Kaya munagula izi musanayambe kukonzekera kapena mumakhala ndi patina yokwanira pazaka zambiri, chophimba chomwe chimapereka-iron ironware chisawonongeke chimatha kuwonongeka ngati chosasamalidwa bwino. Njira nambala imodzi yochotsera zophika zanu za zokometsetsa ndi kuziwombera ndi zotupa zowononga kapena zowonongeka. M'malo mwake, ingomutsuka mukatha kuphika ndi madzi otentha ndikuumitsani ndi chopukutira kapena pepala. Wokakamizika, wothira chakudya, kutsuka ndi madzi a m'nyanja yamchere kapena kugwiritsa ntchito burashi yosakanikirana.
3. Kusunga mipeni yotsekedwa mu kabati. Mofanana ndi kutsuka makapu mu besamba, kusunga iwo molakwika, monga kukwera mozungulira mwadayidi, zingakhale zoipa kwa inu ndi mpeni. Ndi zophweka kwambiri kuti musadule dzanja lanu mwakachetechete mukakalowa m'dayidi yodzaza mpeni, ndipo mpeni wabwino umateteza masamba abwino.

1. Kuwotcha zipangizo zamatabwa ndi matabwa m'madzi Mitengo idzawomba ndipo idzagwedezeka ngati imamizidwa m'madzi kwa nthawi yayitali, ndipo glue yokhala ndi thabwa limodzi imatha kumasula. Musalole zida kukhala pansi pakamwa kwa nthawi yayitali; M'malo mwake, tizisambitseni mwamsanga ndipo muwalole kuti ziume panthaka yozuma pamalo otentha.
2. Pogwiritsa ntchito mapepala ophikira pansitiki. Ngakhale maphikidwe ambiri amapempha kupopera poto ndi kuphika kutsitsi kuti apitirizebe kudya chakudya chokhazikika, mankhwala ambiri omwe amachitcha kuti lecithin akhoza kumanga mkatikatikati mwa poto, kupanga phokoso lopangidwa ndi phokoso komanso gummy coating. Ngati mukusowa mafuta pang'ono, ingogwiritsani ntchito mafuta pang'ono kapena mafuta (ndipo ngati mukufuna kupopera mankhwala, ikani mabokosi omwe mungathe kudzaza nawo mafuta anu). Ndipo nthawi zonse mugwiritsire ntchito mapepala osakanikirana pogwiritsa ntchito kutentha kwapakati kapena kuchepa - pamwamba paliponse kungawononge kubwezeretsa kosatetezeka ndipo anthu ena amakhulupirira kuti ikhozanso kuyambitsa mankhwala omwe amapezeka poizoni.

1. Kuwonjezera pa blender kapena purosesa wa chakudya . Lemezani mizere yodzaza kapena malangizo omwe ali m'buku la malangizo okhudza kuchuluka kwa ndalama zomwe mungathe kuziyika mu botolo la blender kapena mbale ya pulogalamu ya chakudya. Ngati mumagonjetsa, chogwiritsira ntchito sichikhoza kuyendetsa zosakaniza zanu, ndipo mumayambanso kutaya zothamanga. Ngati muli ndi chakudya chochulukirapo kusiyana ndi kuchuluka kwa ndalama, perekani chakudya cha theka ndikugwiranso ntchito.
2. Musati muyambe kuyambitsa poto. Pogwiritsira ntchito mapeyala osanjikizidwa opanda puloteni, aziwotchera okha kapena mafuta ophikira pamoto wotentha kwa mphindi zingapo asanawonjeze nyama kapena masamba. Kutentha kwa poto kudzatsegula poto kuti "pores", mulole mafutawo apange malo osalala, osasunthika omwe angakhale abwino kwambiri a bulauni popanda kuyika poto. Chakudyacho chiyenera kutsekemera mukamawonjezerapo poto.
3. Kuwongolera poto. Mukamafufuzira, kuyesera kuika chakudya chochuluka kwambiri mu poto kungayambitse nthunzi, m'malo mofiirira, kotero maonekedwe sakhala ngati aphungu ndipo simungakwanitse kukometsetsa. Gwiritsani ntchito pulogalamu yayikulu yokwanira pa zomwe mukuphika, kapena gwiritsani ntchito ma batchi ngati sizinthu zonse zikugwirizana bwino.
4. Osati kuwerenga buku la malangizo. Koposa zonse, werengani zomwe zinabwera ndi kitchenware yanu. Idzakupatsani inu chidziwitso chofunikira pa njira yabwino yogwiritsira ntchito ndi kusamalira zipangizo zanu. Kuwonjezera apo, mwinamwake mungaphunzire za malangizo, zida, ndi ntchito. Sungani ma bukhu anu onse othandizira mu foda kuti muthe kuwapeza mosavuta ngati mukufuna kuwatchula. Ngati mutayika buku lanu, ambiri opanga nawo ali nawo pa Intaneti, ndipo mukhoza kuwapeza kuchokera ku mawebusaiti ena, omwe ali nawo pawekha.