Pankhani ya sippers, nyengo ndi yabwino kwambiri!
Spring imatenga nyengo yozizira, masiku otalika, ndi zowonjezera nyengo. Palibe chomwe chikuwonetsera nthawi ino ya chaka ngati msika pamsika wamalonda . Zoonadi, zokoma za chilengedwe zimakhala ndi khitchini yanu, koma nanga bwanji bar anu? Iwe umathamanga! Kuchokera ku mapuloteni okometsetsa ndi yamapichesi omwe amabala zipatso zakuda ndi zipatso zabwino, pali zokondweretsa zokwanira za nyengo zomwe zingapangitse zakumwa zanu zopusa. Kuwonjezera pa kugawira kukoma, kugwiritsa ntchito zochokera ku msika wanu wa alimi kukukoka ndi njira yabwino yotambasulira dola yanu. Zimangotenga pang'ono kuti zimakhudzidwe kwambiri ndi zakumwa zanu.
Mkazi aliyense wamkulu amakhala ndi zolembera zochepa mu arsenal yake. Bwanji osapanga wanu pa zosiyanasiyana nyengo? Muli okondwa kuti banja lanu ndi abwenzi anu (osatchula nokha) ndi fizi yamadzi a rozi kapena tiyi ya tiyi yamchere julep . Ndipotu, madyerero otsitsimulawa ndi otchuka kwambiri, tikhoza kulangiza kusakaniza mtsuko kapena awiri. Tsopano, zonse zomwe zatsala kuchita ndi kukhala pansi, kumasuka, kutsanulira nokha zakumwa, ndi kusangalala ndi zokonda za nyengo.
01 pa 10
Lemon Lavender Gin FizzThe Charming Detroiter Nyengo yachiwiri imawomba, timayamba kukhumba gin fizz. Ndipo ife timakonda kwambiri izi zokongola zofiira, zomwe zimaphatikizapo mwatsopano lavender ndi mandimu.
02 pa 10
Strawberry Thyme Lillet SpritzerGaby Cooking ndi chiyani? Prosecco, izi zonunkhira zabwino zimakonda zokoma monga zikuwonekera. Bwerani!
03 pa 10
Rose Water Cointreau FizzA Pair & Spare Chilichonse chimabwera maluwa ndi rozi yakuda ya water cointreau fizz. Mkazi, zobiriwira, ndi pang'ono, ndi zakumwa zabwino kwambiri za Brunch la Mayi kapena osamba.
04 pa 10
Mchere Wonyezimira wa JulepSouthern FATTY Njira iyi imakwatirana ndi maiko awiri akumwera ( julep timbewu ndi tiyi ) mukumwa kamodzi kodzikongoletsera kamene kamakhala kosavuta kuti tithe kutentha masana madzulo-pomwe tikukhala pa mpando wokhotakhota pa khonde lanu.
05 ya 10
Peach MojitoLipgloss ndi makrayoni Ndani sakonda classic mojito ? (Ndiyetu imodzi mwa zakumwa zathu zosakaniza zomwe timakonda nthawi zonse.) Sitinaganize kuti zikhoza kukhala bwinoko mpaka titazindikira kuti chatsopanocho chimatengera zipatso. Zophika zamapichesi zokometsetsa zimangofuula chilimwe-kupanga izi kuti banja likhale lokonzekera nyengo zakudya.
06 cha 10
Ananasana PalomaKuthamanga kwapachiwiri Palibenso kanthu kena kakang'ono kamene kamakhala kotsitsimula Paloma (ndikukumba mu mbale ya nsomba tacos) tsiku lotentha la chilimwe! Kuwala ndi kosavuta, Paloma iyi imaphatikizapo madzi atsopano a chinanazi-kuphatikizapo zipatso zonse (zipatso zamphesa, laimu, tequila blanco, ndi soda soda).
07 pa 10
Pimm's CupGaby Cooking ndi chiyani? Zotsitsimutsa ndi zosavuta, Pimm's Cup ndikumapeto kwa chilimwe-makamaka ku UK, ngakhale kuti kudzipangira dzina kumatchulidwanso. Kuwonjezera kwa mowa wa ginger kumapatsa ichi chophimba chisangalalo chachikulu. Kaya mukupita ku bwalo la milandu ku Wimbledon kapena kumbali ya pakhomo panu, mutha kusangalala ndi zojambulajambulazi.
08 pa 10
Vodka Strawberry LemonadeHeather Cristo Maluwa okongoletsera mavitamini akumbukira nyengo zosamveka zomwe zimakhala ngati mwana. Vodka-spiked versionyi imaphatikizapo kuwonetsera kwaunyamata ndi akuluakulu-okhawo opatsa mphamvu. Limbikitsani kumalo anu otsatirawa ndipo muli otsimikiza kukumbukira kwanu.
09 ya 10
Red Mulimba Moscow MuleDeco Tartelette Nsalu yofiira iyi Moscow mulu ndi wokongola kwambiri kuti amwe. Zosangalatsa, zenizeni, ndi zokongola-zowonongeka ndi mandimu komanso mapuloteni okoma, osabisa-mpumulo wopatsa mphamvuwu umapempha kuti utumikire mu mugudu wamkuwa wa frosty.
10 pa 10
Mchere wa ChamomileYum Zimatuluka chamomile ndi mandimu sizomwe zimakhala zabwino zokha kuzizira, komanso ndizokoma zokometsera mowa-pa nthawi yopuma. Imeneyi imakonda kwambiri masika okwera. Makhalidwe abwino kwambiri (mwaulere wa azungu azungu, yogurt, ndi mandimu) awiri mwangwiro ndi zolembera zazitsamba komanso zolemba zamaluwa.