Zokometsera za Korean Rice Cakes (Duk Boki) Chinsinsi

Chakudya cha mpunga cha ku Koreachi (duki) chophimbidwa ndi msuzi wobiriwira ndi zokometsera ndi zakudya zambiri za ku Korea. Amadyedwanso ngati chakudya chokwanira kunyumba kapena ngati chotupa chakumwa.

Mukhoza kupanga dukboki ndi mikate ya nsomba (oden, o-mook), koma imapangidwanso bwino ndi ng'ombe kapena nyama palibe chifukwa cha masamba. Zokoma zimatumikira ndi kabichi ka Napa kapena bok choy.

Mungasinthe zamasamba kuti zigwirizane ndi zomwe mumakonda kapena zomwe muli nazo-zina zomwe mungathe kuziganizira ndi monga anyezi obiriwira kapena mapeyala, nandolo ya shuga, ngakhale tsabola wobiriwira, wobiriwira kapena wofiira.

Chimene Mufuna

• 1 lb cylindrical mpunga wophika (duki), kudula mu "zidutswa ziwiri
• Kochujang 1 tbsp (yotentha chili tsabola)
• 1 tsp kochukaru (
• wotentha chili wophika )
• 1 tbsp shuga
• 2 tsp minced adyo
• 1.5 tbsp soy msuzi
• Pake keke yokhala ndi timadzi timene timagwiritsa ntchito timatabwa tomwe timapanga timadzi timene timapanga timadzi tomwe
• Makapu awiri
• Napa kabichi , wodulidwa
• 3
• bowa la shiitake , kulowetsedwa ndi kudulidwa mu zidutswa

Momwe Mungapangire Izo

1. Lembani mikate ya mpunga (duki) kwa ola limodzi m'madzi ozizira. *
2. Mu mphika, sakanizani makapu 3 madzi ndi kochujang, kochukaru, adyo, shuga, ndi soya msuzi.
3. Bweretsani ku chithupsa.
4. Onjezani mikate ya nsomba.
5. Bweretsani ku chithupsa.
6. Onjezerani bowa, kabichi, ndi mikate ya mpunga.
7. Bweretsani kuwira kachiwiri, sungani maminiti pafupifupi atatu, kenako muzimitsa kutentha. Msuzi adzawomba paima.

* Ngati mulibe nthawi yowonjezera makeke a mpunga kwa ola limodzi musanayambe, mukhoza kuwonjezera mikate ya mpunga mumphika kumayambiriro kwa msuzi.

Sungani kwa mphindi khumi musanawonjezereke mikate ya nsomba ndikuyimira kwa mphindi zowerengeka mutatha kuwonjezera masamba.

Kuzizira ndi Kudyetsa Mabokosi a Mpunga (Duk)

Ngati muli ndi mikate ya mpunga yotsala kuchokera ku chakudya chanu, ndizotheka kuti muzisungunula kuti mugwiritse ntchito. Komabe, muyenera kukhala osamala pochita izi, popeza kuzizira kwanu mpunga zimakhudza maonekedwe awo (chimodzi mwa zinthu zomwe anthu amakonda za mkate wa mpunga ku Korean). Iwo amaundana bwino kwambiri mufirizi ozizira kwambiri. Ngati muli ndi makina osungira pakhomo, zomwe zidzakuthandizani kupewa kutentha kwafriji.

Pofuna kuteteza makeke a mpunga musanawagwiritse ntchito, dikirani mpaka mutakonzeka kuziphika, kuchotsani kufiriji, ndipo muwaike m'madzi ozizira kwa mphindi khumi ndi ola limodzi (mpaka atachotsedwa.) , muziphika nthawi yomweyo.