Mwapanga mkate wa chokokoleti kapena buns, ndipo ndi nthawi yakuzizira. Kodi ndi chiti chomwe mungasankhe chiri chovuta nthawi zonse bwanji osagwiritsa ntchito Chocolate Buttercream? Chophimbachi chimapanga zokometsera zowoneka bwino kwambiri ngati zimagwiritsira ntchito chokoleti chenicheni cha mdima chomwe chimangowonjezera koma komanso mawonekedwe.
Ngati chokoleti cha mdima chikukupatsani mphamvu yambiri, kapena keke ndi ya ana, mungafunike kuyang'ana njira zomwe zili pansipa.
Chimene Mufuna
- 200 gm / ounces batala (kutentha kwa chipinda koma osati kutentha)
- 200 gramu / 6 ounces shuga wa ufa
- 2 supuni ya mkaka
- Dash 1 yowonjezera vanila
- 160 gramu / 6 ounces chokoleti yakuda (pafupifupi 55% mafuta osakaniza; onani zina mwazomwe pansipa)
Momwe Mungapangire Izo
- Dulani batala muzidutswa ting'onoting'ono ndi malo ndi shuga wofiira mu mbale yayikulu ndi kirimu limodzi ndi whisk wanyonga, mu choyika chosakaniza ndi mkono whisk mpaka kuwala ndi kuphulika.
- Pakali pano, phulani chokoleticho muzidutswa tating'ono ting'ono. Ikani zidutswa za chokoleti mu mbale pa poto yosakaniza madzi kuti asungunuke. Nkofunika kuti pansi pa mbaleyo isakhudze madzi otentha kapena kutentha kudzakhala kolimba kwambiri ndipo kungachititse chokoleti kukhala mchere; ngati izi zichitika, sizingatheke.
- Chokoleti ikasungunuka, gwedeza ndi matabwa (osalimba) supuni ndikuyika kumbali imodzi.
- Onjezerani mkaka ndi vanila Tingafinye ku mafuta okoma ndi shuga osanganikirana, ndi kusakaniza bwino pogwiritsa ntchito supuni kapena whisk dzanja kuti mupange zonunkhira, zonona.
- Pomaliza, onjezerani chokoleticho chosungunuka ndi kumenyana mwamphamvu mpaka kirimu chikhale chowala, chosaphika komanso chowala.
- Chokomacho chingagwiritsidwe ntchito mwamsanga pamakeke ozizira kapena mabulu (musati muzivala nsomba zotentha kapena zisungunuke). Ngati mutagwiritsa ntchito kanthawi, kirimucho chidzawumitsa. Kumenyetsanso kuti mufewetse kirimu mukakonzekera kugwiritsa ntchito. Mankhwala omalizidwa amamasuliranso bwino.
Zosangalatsa Zina Zopangira Mavitamini
Chophika cha batala pamwambapa ndi chophatikiza chophatikiza koma pali zokopa zina zomwe mungagwiritse ntchito.
- Kuti mukhale ndi chokoleti chachikulu chokoleti chokwanira, mugwiritsireni ntchito chokoleti chokhala ndi 70% komanso cocoa cholimba.
- Chokoleti chakuda kwambiri chingakhale chowawa kwambiri kwa ana kotero gwiritsani ntchito mphamvu yochepa m'malo mwake. Ngati mukugwiritsa ntchito chokoleti cha mkaka samalani mukasungunuka ngati chokoleti ichi sichingatheke kusiyana ndi mdima.
- Kwa icing yamitundu, chotsani chokoleti ndi kugwiritsa ntchito mtundu wa gel. Ma gels amagwira bwino ntchitoyi chifukwa sangasinthe kusagwirizana kwa kirimu. Iwo ali amphamvu kwambiri mu mtundu kotero ayambe kuwonjezera ndalama zing'onozing'ono ndi kuwonjezera madontho mpaka mutakhala ndi mtundu womwe mumawakonda.
| Malangizo Okhudzana ndi Zakudya (pa kutumikira) | |
|---|---|
| Malori | 364 |
| Mafuta Onse | 26 g |
| Mafuta okhuta | 16 g |
| Mafuta Osatchulidwa | 8 g |
| Cholesterol | 47 mg |
| Sodium | 50 mg |
| Zakudya | 31 g |
| Matenda a Zakudya | 2 g |
| Mapuloteni | 2 g |