Zida Zofunikira kwa Kitchen ku Greek Cooking

Kuphika kwachi Greek sikufuna ziwiya zambiri zapadera, koma zimadalira zinthu zowonjezereka kwa ntchito zomwe zimapezeka pa mbale zambiri. Kuyang'ana pozungulira khitchini, ndikuzindikira kuti pali zinthu zina zomwe sindingathe kukhala nazo, zomwe zingapangitse kuti chidziwitso chako chikhale chophweka, chophweka, kapena chotsimikizika. Nazi khumi zomwe muyenera kuziganizira.

• 01 pa 10

  Chomera ndi Pestle

  Ndimakumbukira kuti ndinalandira mphatso yamtengo wapatali komanso yamtengo wapatali pamene ndinayamba ku Greece ndikudabwa kuti ndichita chiyani ndi izo. Tsopano ndiri ndi ochepa muzosiyana ndi zipangizo zosiyanasiyana. Sizothandiza kokha komanso zokongoletsa. Sifunikira kubisika kuseri kwa khomo la kabati.

• 02 pa 10

  Spoons Zamatabwa

  Ambiri. Kutalika kwa nthawi yayitali, yowonongeka ndi supuni ndi zowonongeka mozungulira monga spatula. Ziribe kanthu mtundu wa kuphika womwe umagwiritsidwa ntchito, ziwiya zamatabwa ndizoyenera.

• 03 pa 10

  Mafuta a Azitona Angathe

  Ndimagwiritsa ntchito zitsulo pa tepi ya mafuta yogwiritsidwa ntchito pang'onopang'ono, monga pa saladi, kapena kuyesedwa ndi supuni. Ng'ombe zimabwera mosiyanasiyana ndi kukula kwake, ndipo spouts amalola pang'ono kupatula, kotero palibe mwayi wochulukirapo supuni imeneyo.

• 04 pa 10

  Spice Grater

  Kuphika zonunkhira ndi njira yeniyeni yopezera kununkhira ndi kununkhira, ndipo pafupifupi zonunkhira zonse zomwe zimagwiritsidwa ntchito mu kuphikira kwachi Greek zikupezeka mu "mawonekedwe" onse, monga nutmeg, sinamoni, allspice, ndi ena. Zakale zomwe ndili nazo zimawoneka ngati tchizi kakang'ono tchizi, ndipo zikuwoneka ngati zikusowa zala zazing'ono kuti zisamalire. Zosankhazi zimakhala zabwino kwambiri kwa anthu akuluakulu.

• 05 ya 10

  Cheese Grater

  Kuphika chakudya cha Chigriki kumatanthauza kugwiritsa ntchito tchizi, ndipo zambiri za izo zidzasungidwa. Chesa grater yabwino imatha kuthana ndi zovuta komanso zosavuta zitsamba popanda mushing. Ndimagwiritsa ntchito dzanja lozungulira, koma kaya ndiwe woyenera (wanga) kapena wizara wamagetsi, izi ndi zosankhidwa zabwino zomwe mungasankhe.

• 06 cha 10

  Pepper Grinder

  Sindikudziwa za njira yachi Greek yomwe imayitanitsa tsabola yomwe imatchula "tsabola watsopano". Fufuzani imodzi yomwe imasinthika, kuyambira pa zabwino mpaka pang'onopang'ono.

• 07 pa 10

  Whisks

  Whisks ndi ziwiya zofunika kupanga mapuloteni omwe ali achigiriki okondedwa, monga latholemono (mafuta a mandimu), béchamel, avgolemono (dzira-lemon), ndi ntchito zosavuta monga kusanganikirana mazira. Ndikulongosola kukula kwapakati kuti ndiyambe, ndikupita kuchokera kumeneko.

• 08 pa 10

  Powongoka Mapiko Ophwanyika a Wood

  Pini yopukutirayi ndi yabwino kwa mitundu ya mtanda yomwe imagwiritsidwa ntchito pophika maGreek mchere ndipo ndizozolowezi zomwe zimagwiritsidwa ntchito m'nyumba za Agiriki. Amalola ngakhale kuthamanga kudutsa mtanda. Ku Greece, zikhomozi zimakhala pafupifupi masentimita makumi atatu, koma izi zimagwira ntchito bwino.

• 09 ya 10

  Wokonza Honey

  Kaya mumagwiritsa ntchito poto wapadera kwa uchi, kapena mtsuko kapena mungathe, chotengera chaching'ono chotchipa ndi zabwino kwambiri zomwe ndapeza kuti ndikuwombera uchi pa maswiti achi Greek.

• 10 pa 10

  Busa / Basting Brush

  Ndili ndi masakiti ochepa omwe amagwiritsidwa ntchito bwino. Mu kuphika kwachi Greek, amagwiritsidwa ntchito kusakaniza phalala ndi mafuta kapena mafuta ophikira, kuthira masamba ndi mafuta, mapepala odzola, ndi ntchito zina zambiri. Kakhitchini iliyonse ayenera kukhala ndi imodzi ... mwinamwake kwambiri.