Chomera chotchedwa shrimp appetizer chimapangidwa mosavuta mwa kukulunga zitsamba ku wonton wrappers, kenaka kufukuzira chophimba chokoma chokoma chomwe chimatchulidwa paokha, kapena ndi msuzi wa chilimu wokoma ku Thailand. Mavitamini a ku Thai amathandiza kupanga chidwi choyambirira ichi cha ku Asia ngakhale bwino, pamene chikhale chophweka kuti chikhale pamodzi. Ndimaona kuti nsomba zazikuluzikulu khumi ndi zisanu ndi imodzi zimakhala bwino, koma mumasuke kawiri kawiri ngati muli ndi mnzanu kapena awiri kuti akuthandizeni. Chombo chotchedwa shrimp appetizer ndi chabwino kwambiri pa phwando kapena ngati chilimbikitso pa nthawi iliyonse. Kondwerani!
Chimene Mufuna
- 15 zazikulu zazikulu za shrimp (michira yomwe imasiyidwa kapena kuchotsedwa kuti ikhale yosavuta kudya)
- 15 wonton wraps
- 1-2 makapu mafuta (mafuta a kokonati, chimanga, kapena mafuta ena abwino)
- Dzira 1 (yomenyedwa)
- 3-4 cloves adyo (minced)
- 1/4 chikho cha coriander / cilantro masamba ndi zimayambira (finely akanadulidwa)
- 2 tsp. Nsomba ya nsomba (kapena soya msuzi)
- 1 tbsp. oyster msuzi
- 2 tsp. shuga wofiira
- 1 tsabola wofiira (minced; kapena 3/4 tsp.) Zouma zouma zoumba, kapena 1-2 tsp chili chili msuzi)
- Zosankha: 1 botolo la Thai sweet chili sauce potumikira
- Zina: 1 tsp. chimanga
Momwe Mungapangire Izo
Langizo: Pofuna kuthandizira zitsamba m'malo mochepetsedwa, phulani kumbuyo kwa shrimp (ngati kuti muli batala-mukuwuluka). Izi zimapangitsa kuti zolemba zikhale zosavuta.
- Ikani shrimp mu mbale ndikuwonjezera adyo, coriander, nsomba kapena soya msuzi, msuzi wa oyster, shuga wofiira, ndi chili. Onetsetsani kuti coriander imadulidwa bwino kuti ikhale yabwino kwambiri.
- Ponyani bwino ndikuyika pambali kuti mutenge maola 10 (kapena mpaka 30). Pakalipano, konzani poto kuti mutenge mwachangu. Ndimakonda kugwiritsa ntchito yaing'ono yafrying-pan kapena ok, monga momwe mafutawa amafunikira (mukufuna mafuta pafupifupi 1 inch deep).
- Pewani nsombazo musanatambasule. Kukulunga, sungani chovala choyamba chotsamira pazithunzi. Phulani dzira lonselo ndi dzira lopulidwa, kenaka khalani ndi shrimp mozungulira pakati (ndi mchira wake utatuluka kunja kwa ngodya ya kumanzere). Pindani ngodya yolondola pansi pa shrimp, kenako mubweretse pansi. Sungani mwamphamvu kwambiri kuti mutsirize ndikukanikiza mwamphamvu kusindikiza.
- Malo ophimbidwa ndi shrimp pa mbale mopepuka phulusa ndi chimanga (kusunga wrappers kuti asamamatire).
- Kutentha mafuta pa sing'anga-kutentha kwambiri. Kuti muyese ngati mafuta akutentha kwambiri, sungani imodzi mwa nsalu yotsekedwa mkati - ngati yayamba kuphulika ndi kuphika, mafuta ali okonzeka. Fry the shrimp pafupi miniti imodzi pambali, kapena mpaka golide wofiirira ndi wofiira. Mukangoyamba kutentha, kuchepetsa kutentha kwa sing'anga. Sakanizani mapepala a pamapepala kapena thaulo yoyera ya khitchini.
- Kutumikira mwamsanga monga momwe ziliri (iwo ndi okhawokha), OR ndi msuzi wa chilimu wokoma ku Thailand. Chombochi chikhoza kusungidwa mu ng'anjo yotentha (yosaphimbidwa) kwa ola limodzi ngati akuyembekezera kampani. Kondwerani!